Franchise Industry Product Announcement
Keep on top of the latest products, services, and promotions from franchise companies in all industry sectors. Discover what franchisors are offering, or will be--from new menu items, price changes, and limited offers to new services from both established and emerging brands. Keep a step ahead and make the most of your opportunities in today's competitive market.
Woody’s Bar-B-Q takes pride in presenting its patrons with a delicious balance of slow-smoked meats and choice of potatoes, such as French fries, tater tots, potato salad, baked sweet potatoes, mashed potatoes with gravy and more.
With nearly one billion pounds of tortilla chips consumed every year in the U.S., it’s no wonder why Taco John’s is pulling out all the stops to celebrate National Tortilla Chip Day.
Jon Smith Subs, a fast-casual restaurant serving fresh, high-quality sub sandwiches, is reaching out to potato lovers worldwide.
Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, has extended its 2017 store opening incentive program into 2018.
sweetFrog Frozen Yogurt, the nation’s leading frozen yogurt chain, named America’s Best Frozen Yogurt by The Daily Meal, and a Top New Franchise by Entrepreneur Magazine, can’t wait for spring!
Pollo Tropical® is ringing in a new era of chicken today, adding to its already impressive history of flavorful and crave-able chicken, by launching crispy Pollo Bites.
Tint World® Automotive Styling Centers™ hosted its tenth annual International Franchise Convention at the Walt Disney World Swan and Dolphin Resort in Orlando.
Barbecue lovers now have the opportunity to enjoy the convenience of delivery with Dickey’s Barbecue Pit.
Gap, the iconic American clothing brand, launches the Gap | Sarah Jessica Parker collection, a limited-edition assortment of girls and boys apparel and accessories.
Sticking to its unwavering commitment to offer nothing but fresh, quality food, Boston’s Pizza Restaurant & Sports Bar (Boston’s) announced today the launch of its new spring menu.
Seafood season is back and Shoney’s is casting the widest net.
SPONSORED Open a Sbarro, LLC Franchise
An award-winning franchise company, Sbarro is known for selling XL NY pizza by the slice with dough made in-house daily & 100% Whole Milk Mozzarella.
Auntie Anne’s®, the world’s largest hand-rolled soft pretzel franchise, turns 30 this year and is calling on the pretzel-loving public to help ring in this delicious milestone.
Minuteman Press International, the world's leading design, marketing, and printing franchise, continues to build momentum in 2018 with their marketing campaign, We Are The Modern Printing Industry.™
Firehouse Subs is giving guests the opportunity to be heroes in their community with the launch of the Round Up & Fill Your Cup program.
For this tax season, Liberty Tax (NASDAQ: TAX) has launched a customer referral incentive program supported by Augmented Reality (AR) and the 18th president of the United States.
Taco John’s is giving taco-lovers even more ways to satisfy their cravings with the re-launch of two signature tacos.
Can't get enough of Wendy's fresh beef? Say no more! Wendy's is introducing what could be the most craveable cheeseburger to hit fast food menus.
Elevated sports restaurant franchise Buffalo Wings & Rings has always focused on providing its guests with superior food and drink options along with an unparalleled dining experience.
Togo's Great Sandwiches the "California Original" known for its big, fresh, and meaty sandwiches, continues to offer exciting menu items with a relentless focus on premium taste and quality.
The Pizza Press, a leading fast-casual, build-your-own pizza restaurant, is rolling out a new expanded prototype, “The Pizza Press Special Edition.”
Farmer Boys, the popular fast casual burger concept, is launching a new campaign with the help of country music legend Trace Adkins.
SPONSORED Open a Anytime Fitness Franchise
Align with the world leader in fitness. Recurring-revenue business model, multi-club ownership potential. Don’t just join a franchise, join a movement!
Walk-On’s Bistreaux & Bar is giving guests lagniappe (a little extra) with the debut of its new seafood menu.
It’s fish season at Arby’s, and that means wild-caught Alaskan pollock breaded and fried to perfection then served in sandwiches and flatbreads through early April.
- Feb 13th, 2018
- By: Arby's
Love is messy…but this Valentine’s Day, no one will be left down in the dumps.
UNO Pizzeria & Grill will add excitement to the doldrums of winter with the launch of their latest seasonal craft beer line up starting in February.
In the spirit of love this Valentine's Day, Chipotle Mexican Grill (NYSE: CMG) is celebrating couples united by their love of burritos (and tacos, bowls and salads).
Nothing says I Love You like chocolate and Shoney’s is ready to put its Hot Fudge Cake where its guests’ mouths are on this year’s lovers’ holiday for Free.
Roy’s Restaurant has introduced three new entrees that highlight sustainably sourced products ranging from the farm to the sea.
Punxsutawaney Phil predicts six more weeks of winter, but America’s favorite cupcake franchise is gearing up for warmer weather with the launch of its new spring menu!
At a time when everyone is offering square fish patty sandwiches, Captain D’s, the nation’s leading fast casual seafood restaurant, brings quality whole filets of Flounder this Lenten season with Flounder Feast!