Food Franchise News
The latest Food franchise news.
Artichoke Basille’s Pizza will open a new location in Jersey City in Spring of 2021.
January 21st, 2021 | TRENDING
ARTICLE
Rebeca Miller
January 19th, 2021 | TRENDING
Pet Supplies Plus, the largest independent pet retailer in North America with over 500 stores in 35 states, ranked 21st on Entrepreneur Magazine’s 2021 Franchise 500 list.
January 21st, 2021 | TRENDING
Smoothie King has partnered with the North Texas Food Bank to host a fundraiser at Smoothie King locations in the Dallas area.
January 21st, 2021 | TRENDING
Naf Naf Grill announced they have signed a multi-unit development agreement with Dallas-based franchisee INAA Restaurant Group.
January 21st, 2021 | TRENDING
The Long John Silver's Board of Directors announced Blain Shortreed will take the helm as chief executive officer of the country's largest quick-service seafood restaurant chain.
January 21st, 2021 | TRENDING
Southern California Dickey’s Owner Operator Lonnie Fryar inked a deal this week to bring two more of the 80-year-old barbecue franchises to the outskirts of Los Angeles, CA.
January 21st, 2021 | TRENDING
Penn Station East Coast Subs has announced the addition of Ammy Harrison as Vice President of Development and Strategy.
January 21st, 2021 | TRENDING
Tropical Smoothie Cafe LLC announced its donation of $25,000 to the American Nurses Foundation's Coronavirus Response Fund.
January 20th, 2021 | TRENDING
After its launch of Specialty Pizza Bowls in March 2020, Marco's Pizza debuts all-new Build-Your-Own Pizza Bowls as a national menu item starting Jan. 18.
January 20th, 2021 | TRENDING
Huddle House announced today two new, limited time menu offerings of Stuffed French Toast and Blueberry Muffin Bites available for any mealtime at all locations across the country.
January 20th, 2021
WaBa Grill is proud to announce that 2020 was the company’s best performing year, beating out 2019 which previously held the title.
January 20th, 2021 | TRENDING
Walk-On’s has announced an aggressive 2021 franchise development strategy planning to open upwards of 25 new restaurants across the country.
January 20th, 2021
I Heart Mac & Cheese and More kicked off the new year by celebrating the grand opening of its second Indiana location in downtown Indianapolis, the first of many scheduled for 2021.
January 20th, 2021 | TRENDING
Mountain Mike’s Pizza announces that 2020 was the best sales year yet for the fast-growing franchise; beating out 2019 which held the previous record.
January 20th, 2021
Kolache Factory, a unique national pastry chain based in Katy, Texas, recently ranked in Entrepreneur magazine’s Franchise 500®.
January 20th, 2021
ARTICLE
Franchise Update Media
January 13th, 2021 | TRENDING
Killer Burger has announced the opening of a new location in Portland, the brand’s fourth restaurant in the market and its ninth corporate location overall.
January 20th, 2021
Pizza Factory, the 35-year-old go-to neighborhood spot for family-friendly dining and high-quality meals, heats up 2021 with an exciting addition to its corporate team by welcoming Rob Searfus.
January 20th, 2021
Zaxby’s, the fast-casual restaurant best known for its chicken fingers, wings and signature sauces, is bringing the sweet and the heat with its newest limited time offer.
January 20th, 2021 | TRENDING
Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, has announced the return of its annual Guest Appreciation Day.
January 19th, 2021 | TRENDING
Amici Partners Group, LLC (“Amici”) has completed the acquisition of Friendly’s Restaurants.
January 19th, 2021
The Eastvale community is about to experience true ramen culture through perfectly balanced bowls when JINYA Ramen Bar opens its doors on Monday, Jan. 25!
January 19th, 2021
ARTICLE
Doug Meyer-Cuno
January 8th, 2021 | TRENDING
January 19th, 2021 | TRENDING
The Pieology Family has just welcomed a new franchise group that will begin opening a number of Pieology’s fast-casual dining locations in Ohio.
January 15th, 2021
Farmer Boys To Celebrate Grand Opening Of Fullerton Restaurant With Fundraiser For Local High School
Farmer Boys will celebrate the Grand Opening of its second Fullerton location at 663 S. Placentia Ave.
January 15th, 2021
El Pollo Loco Holdings, Inc. (Nasdaq: LOCO) (the “Company”) today provided an update on the impact the COVID-19 pandemic had on its business during the fourth quarter ended December 30, 2020.
January 15th, 2021
Bar Louie is excited to continue its Cocktails for a Cause initiative with their newest cocktail, Ruby & Rose, benefitting the Bartender Emergency Assistance Program (BEAP) at the USBG Foundation.
January 15th, 2021
Despite trying times for the industry, Dickey’s Barbecue Pit is driving significant international and domestic development to continue expanding across the globe.
January 15th, 2021
Flame Broiler, popular for serving delicious, healthy Korean-inspired bowls with honest, simple ingredients, is proud to debut its online ordering, eco-friendly bowls and kimchi.
January 15th, 2021
Dave’s Hot Chicken is spicing up its 2021 franchise development strategy to match the fiery momentum of its growth in 2020.
January 15th, 2021
Zaxby’s will open a new restaurant at 2007 East Dixon Boulevard, adjacent to its existing restaurant at 2005 East Dixon Boulevard in Shelby, North Carolina.
January 15th, 2021 | TRENDING
MOD Super Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”) today unveiled its first seasonal menu items of 2021, the Wayne Pizza and Green Goddess BLT Salad.
January 14th, 2021
For more than 35 years, the Little Caesars Love Kitchen has traveled across the United States and Canada to donate and serve pizza meals to those in need.
January 14th, 2021 | TRENDING
ARTICLE
Keith Gerson
January 5th, 2021 | TRENDING
FAT Brands Inc., parent company of Fatburger, Buffalo’s Express, announces a new, vegetarian wing offering with a twist, “Chick’n Vings,” made with Quorn Vegetarian Meatless Wings.
January 14th, 2021
Saladworks, the nation’s leading fast-casual create-your-own salad concept, has grown by more than 40 restaurant locations in 2020.
January 14th, 2021
Starting January 12, Teriyaki Madness will give customers a whole new way to keep warm this winter: Mad Sauce.
January 14th, 2021
Tropical Smoothie Cafe announced another record-breaking year in 2020.
January 14th, 2021
ARTICLE
Multi-Unit Franchisee
December 30th, 2020
Wingers is set to begin serving its signature “Crazy Good Wings and Fingers” in its hometown of Bountiful once again!
January 14th, 2021
Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, announced it will be expanding in Florida with its newest restaurant in Coral Springs.
January 14th, 2021 | TRENDING
Marco’s Pizza announces the promotion of President & Chief Operating Officer Tony Libardi, to Co-CEO & President effective Dec. 28, 2020.
January 14th, 2021
Golden Chick, is kicking off 2021 with innovation in restaurant design and development by introducing the franchise’s very first modular constructed building.
January 14th, 2021
Clean Juice announced that Franchise Partners Sean and Ashley Green will open their second North Dallas metro location Clean Juice in Frisco, Texas.
January 13th, 2021
Huddle House, the nation’s iconic neighborhood restaurant and gathering place, is officially opening for business in Hueytown.
January 13th, 2021
Wing It On! was named to Franchise Dictionary Magazine’s annual list of the “Top 100 Game Changers” in 2020.
January 13th, 2021
In Japanese culture, “Bu” means two and “Shi” means four, which is why bushi by JINYA is offering a celebratory special on Thursday, Feb. 4!
January 13th, 2021
Dickey’s Barbecue Pit is hosting a year-long, pit-smokin’ celebration for its 80th birthday, and fans are invited to join in on the party!
January 13th, 2021
ARTICLE
Multi-Unit Franchisee
December 28th, 2020
Wing It On!, the fan-favorite wing joint known for its fresh, never-frozen, all-natural wings ’n wiches, recently opened its first Georgia location.
January 13th, 2021
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