Moe's Menu Heats Up This Fall with the Buffalo Chicken Trio

Moe's Menu Heats Up This Fall with the Buffalo Chicken Trio

From now until October 17, Moe's is offering Buffalo Chicken Burritos, Quesadillas and Nachos

August 03, 2010 // Franchising.com // ATLANTA, Ga. – Just in time for tailgating season, Moe's Southwest Grill presents the Buffalo Chicken Trio from now until October 17. The Trio includes these hot options:

Buffalo Chicken Burrito: rice, black beans, grilled chicken, shredded cheese, handmade pico de gallo and shredded lettuce, covered in Moe's Texas Pete spicy buffalo sauce then wrapped in a flour or whole grain tortilla.

Buffalo Chicken Quesadilla: Shredded cheese, black beans, grilled chicken, handmade pico de gallo and shredded lettuce, covered in Moe's Texas Pete spicy buffalo sauce then grilled to perfection in a flour or whole grain tortilla.

Buffalo Chicken Nachos: Crispy tortilla chips covered with black beans, grilled chicken, a generous drizzle of Moe's famous queso, handmade pico de gallo, pickled jalapenos and topped with Moe's Texas Pete spicy buffalo sauce.

"We discovered that guests can enjoy the great flavor of buffalo chicken without all of the mess when wrapped or grilled in a tortilla or poured on chips," explains Joel Bulger, vice president of marketing for Moe's. "We think these products will quickly become a fan favorite of both men and women and are perfect for tailgating or football parties this season."

In addition to the Buffalo Chicken Trio, tailgaters can enjoy a variety of catering options including a fajita, taco, salad or nacho bar from over 400 Moe's locations nationwide.

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