Enjoy a Valentine's Special for Two throughout February at HuHot Mongolian Grill
Company Added
Company Removed
Apply to Request List

Enjoy a Valentine's Special for Two throughout February at HuHot Mongolian Grill

February 01, 2011 // Franchising.com // Missoula, MT – All HuHot Mongolian Grill locations will offer the perfect dining deal for two people in February. Khan's Khupid Feast offers couples two grill meals, an appetizer or dessert to share, and two glasses of house wine or two draft beers for just $29.95, valid Sunday through Thursday.

Valentine's Day can be a meaningful holiday for many couples so HuHot is celebrating all month long with Khan's Khupid Feast. "This year we're extending the romance from one day to the entire month," says Andy Vap, CEO. "This allows customers to skip the crowds and come in the day before or day after to celebrate Valentine's Day." This deal can save people up to $10, based on location, and customers are always looking for discounts.

Khan's Khupid Feast gives customers the entire month to come in to enjoy the full HuHot dining experience at a price that will only last through February. In honor of Khan, HuHot has their own "Khupid" giving out the deals.

About HuHot Mongolian Grills, LLC

HuHot is a create-your-own stir fry concept that offers a wide variety of meats, seafood, noodles, fresh veggies, and signature sauces to suit your tastes. Select your favorite ingredients then have it cooked to perfection before your eyes on a 6-foot Mongolian grill that puts out 950,000 BTUs. With unlimited trips to the grill, you can create a different meal every time.

HuHot Mongolian Grills, LLC opened its first restaurant in Missoula, Montana in 1999 focusing on fresh food, signature sauces and great service. Over the past 11 years, the concept has grown to 37 locations in 14 states and that focus has remained unchanged.

This year, HuHot Mongolian Grill, LLC was ranked in the 2010 Franchise 500 by Entrepreneur and in 2007 through 2009 was named on the Future 50 list of fastest growing restaurant chains by Restaurant Business magazine.



comments powered by Disqus
Share This Page

Subscribe to Our Newsletters