Destin, FL (PRWEB) November 01, 2011 - Offering healthier meals with a tropical twist, Tropical Smoothie Café announced the launch of Grilled Flatbread Frenzy, featuring flavor-packed grilled flatbreads to keep diners warm during winter months. With price points starting at $3.99, the frenzy continues now through January 2012, nationwide.
New to the menu, the Chipotle Cranberry Turkey Club serves up sliced turkey, cheddar, crisp bacon, fresh tomatoes, and romaine lettuce folded into a grilled flatbread with a sweet and smoky cranberry chipotle sauce. The new Chicken Parmesan Flatbread, with grilled chicken, shredded low-fat mozzarella, parmesan and warm marinara sauce, will fill up diners without weighing them down with heavy ingredients.
Holiday shoppers will want to break for Tropical Smoothie Café’s most popular flatbread, the Chicken Pesto. This customer favorite features grilled chicken, low-fat mozzarella, parmesan, fresh tomatoes and zesty pesto on a flatbread grilled to perfection.
These Flatbread Frenzy delights pair perfectly with another new Tropical Smoothie Café menu item, the Cranberry Craze Smoothie. This tart and tangy sensation is blended upon order using whole strawberries, fresh banana and cranberry. It’s the yin to the yang, the moon to the sun – the refreshingly cool compliment to a hot and toasty meal.
Every delicious menu item is served all day, including more than 35 real fruit smoothies, toasted wraps, sandwiches and flatbreads made to order with the highest quality meats, cheeses and fresh produce. Rounding out the all-day selection are fresh, crisp gourmet salads and soul-warming soups. Adhering to the company motto, customers enjoy fresh, quality ingredients, allowing them to, “Eat Better. Feel Better.”
For more information on Tropical Smoothie Café and its new offerings, please visit http://www.tropicalsmoothiecafe.com, twitter.com/TSmoothieCafe or facebook.com/OfficialTSC.
Founded in Destin, Fla., in 1997, Tropical Smoothie Café is in a niche category of the quick service restaurant industry providing diners healthier food with a tropical twist. The company offers made-to-order toasted wraps, flatbreads, sandwiches and gourmet salads, while continuing to provide consumers with a variety of high-quality real fruit smoothies. Tropical Smoothie Café includes dine-in, take-out and catering menu options for breakfast, lunch and dinner, available through online ordering. Ranked by Entrepreneur Magazine as one of the fastest growing franchises of 2010, the chain currently has more than 300 locations nationwide. For more information, visit http://www.tropicalsmoothiecafe.com or call 888-292-2522.
In 2008, Tropical Smoothie Café joined fundraising efforts with national charity partner Camp Sunshine, a retreat in Casco, Maine for children with life-threatening illnesses and their families. Tropical Smoothie Café created the holiday, National Flip Flop Day, on the third Friday of June to raise awareness of Camp Sunshine. Loyal customers are rewarded with a free Jetty Punch on this day with all donations received going toward the national charity partner. To date, the company has donated more than $1 million to the cause. Nationwide, franchisees execute community fundraising events prior to National Flip Flop Day and donations are collected year-round at http://www.NationalFlipFlopDay.com.