April 15, 2013 - RICHARDSON, Texas – The Wing Experts have landed in Hinesville! Wingstop is now open and saucing and hand-tossing made-to-order wings at 207 West General Screven Way.
The new opening is part of a multi-unit development agreement with Rich Connolly, Jr. who is developing Wingstop restaurants throughout Georgia and South Carolina and recently opened a location in Beaufort, S.C.
“We’re excited to introduce more wing and sports fans to Wingstop and Hinesville is a perfect spot,” said Connolly, Jr. “Once people try the food, they’re hooked. And guests appreciate that Wingstop keeps the focus on a quality product that’s made fresh and cooked-to-order.”
In addition to the chain’s signature cooked-to-order classic and boneless wings in 10 original flavors, the Wingstop menu features appetizers such as Chicken Quesadillas, Crispy Green Beans and Loaded Fries. Sandwiches and crispy tenders include the Grilled Chicken Club and Buffalo Chicken Sandwich. Salad options include a Club Salad and Caesar Salad.
Texas-based Wingstop was founded in 1994 and currently has more than 550 locations open nationwide and in Mexico. This is the sixth location in Georgia.
“We just opened our doors, and fans are already lining up for wings,” added Connolly, Jr. “The response has been amazing. Wingstop has a great reputation and a loyal following, and we’re happy to serve the Hinesville community.”
The Hinesville Wingstop seats 48 guests in the dining area and 27 in the bar area with additional seating for 32 on the patio. The restaurant also features 14 televisions and a convenient pick-up counter for call-ahead orders. Wingstop is open from 11 a.m. to midnight daily. Call ahead and carryout orders available at 912-332-5428, Wingstop.com or the Wingstop phone app.
More information is available at Facebook.com/Wingstop with high-resolution, broadcast quality b-roll available for download at: http://www.elcreative.com/downloads/Credera-B-Roll.zip
Founded in 1994 and headquartered in Richardson, Texas, Wingstop has more than 550 restaurants open across the United States and Mexico. The “Wing Experts” menu features classic and boneless wings with 10 intense flavors including Original Hot, Cajun, Atomic, Mild, Teriyaki, Lemon Pepper, Hawaiian, Garlic Parmesan, Hickory Smoked BBQ and Louisiana Rub. Wingstop’s wings are always cooked fresh, sauced and hand-tossed to order and served with a variety of house-made sides including Wingstop’s award winning fresh-cut seasoned fries. Wingstop has experienced nine consecutive years of positive sales increases, was named a Top 10 Best Franchise Deal by QSR magazine, and has been voted ‘best wings’ in markets across the country. Wingstop is owned by affiliates of Roark Capital Group, an Atlanta-based private equity firm that specializes in business and consumer service companies with attractive growth prospects and revenues ranging from $20 million to $1.0 billion. For more information visit wingstop.com, wingstopfranchise.com or facebook.com/Wingstop.