Hurricane Grill & Wings Opens Fifth Long Island Restaurant

July 01, 2013 // Franchising.com // WEST PALM BEACH, Fla. – Hurricane Grill & Wings® introduces its largest Long Island restaurant in Garden City. The family-friendly restaurant known for its relaxed atmosphere and award-winning wings, welcomes local residents to experience the bold island flavors that have made New York one of the franchise’s fastest growing markets. Arriving just in time for summer, Hurricane Grill & Wings is the perfect spot for Long Island residents to take a flavor vacation.

Hurricane Grill & Wings boasts a variety of over 30 sauces and rubs that flavor the restaurant’s wings, appetizers and entrées. Guests can start off with choices such as the sweet and spicy Firecracker Shrimp and Stormin’ Buffalo Chips. Continue with entrées like the Sante Fe Churrasco, a citrus-marinated steak topped with fresh tomatoes and red onion, and any of the restaurant’s popular 100 percent Angus burgers or Crab Cake, Pulled Pork and Grilled Chicken slider selections. To complement the meal, Garden City diners are invited to sip on a refreshing, signature drink from Hurricane Grill & Wings’ legendary cocktail menu, like the Hurricane Bumby.

“The new Hurricane Grill & Wings will offer yet another Long Island neighborhood a laid-back, comfortable dining option that is perfect for the entire family,” said Martin O’Dowd, President of Hurricane Grill & Wings. “New York is one of our fastest growing markets and in the coming months, we look forward to bringing an additional two restaurants to meet our fans’ high demand.”

Hurricane Grill & Wings is located at 630 Stewart Ave, Garden City, NY 11530. For more information about Hurricane Grill & Wings, please visit www.hurricanewings.com.

About Hurricane Grill & Wings

Hurricane Grill & Wings® whose trademark is "Live with Flavor®" is known for its uniquely savory, fresh jumbo chicken wings, offered with a choice of more than 30 signature sauces and flavors. Named by USA Today as one of “10 Great Places to Wing It,” and selected as one of the “Future 50” by Restaurant Business, Hurricane Grill & Wings’ menu items are cooked fresh to order with high quality ingredients and zero trans fats. Other menu options range from the world famous garlic & parmesan fries, salads to fresh, never frozen Certified Angus Steak Burgers and Grilled Mahi-Mahi along with a full bar and line-up of craft beers and wine. The original Hurricane Grill & Wings opened in Fort Pierce, Fla., in 1995. There are over 50 locations in nine states, including Alabama, Arizona, Florida, Indiana, Michigan, Minnesota, New York, North Carolina and Texas, with additional restaurants planned nationwide.

SOURCE Hurricane Grill & Wings

Contact:

Bridget Strickland
bstrickland@konnect-pr.com
213-988-8344

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