Cowboy Chicken Now Open in Ft. Worth, Texas

Popular Wood Fired Rotisserie Chicken Brand is Now Open and will Celebrate Grand Opening October 19th with Free Chicken for a Year to One Lucky Winner!

September 17, 2013 // Franchising.com // DALLAS, TX - Cowboy Chicken-Wood Fire Rotisserie®, the popular eight-unit Dallas-based fast casual brand, announced it has opened its newest restaurant at 4972 Overton Ridge in Ft. Worth, Texas. The 2500 square foot location is located on Overton Ridge Blvd between South Hulen Street and Bryant Irvin Road and is the first Cowboy Chicken restaurant in Ft. Worth and the fourth corporate restaurant for the company. Like all Cowboy Chicken locations, Ft. Worth features the same great chicken cooked over a wood burning fire like they’ve been cookin’ for over thirty years. The Grand Opening celebration will take place Saturday, October 19th, 2013 with the opportunity for one lucky guest to win Free Chicken for a Year.

Chuck Zieseniss, a six year veteran of Cowboy Chicken and resident of Ft. Worth, is the new Cowboy Chicken Ft. Worth General Manager, and has hired 30 crew members from the local community. The restaurant is now open daily from 11:00 a.m. – 9:00 p.m. and features a comfortable dining room, a large covered patio as well as catering, delivery and take-out.

“We are excited to have a company restaurant in Ft. Worth and invite the community to come try Cowboy Chicken!” said Sean Kennedy, President, Cowboy Chicken. “We look forward to introducing ourselves and our signature wood fired chicken to families and new friends in Ft. Worth.”

For over 30 years, the “down home Cowboys” at Cowboy Chicken have been cooking all natural chicken over a wood burning fire, and soon guests of Ft. Worth will enjoy the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides. Since its humble beginnings in 1981, Cowboy Chicken has perfected the taste of chicken on a wood burning rotisserie and created the now famous Twice-Baked "Potaters". Other long time favorites are the famous Cowboy Chicken Enchiladas stuffed full of delicious all white meat rotisserie chicken and their amazing Chicken salad sandwiches. Homemade Southern Blackberry Cobbler or Peach Cobbler finishes off any Cowboy meal and, both their award-winning Chicken Enchiladas and homemade Cobbler have been on the menu since Cowboy's inception, more than thirty years ago.

Cowboy Chicken in Ft. Worth features healthy and delicious fresh salads and sandwiches, grilled skinless chicken breast and nutritious sides such as seasonal fruit, baked Sweet Potato, Green Beans, and Campfire Veggies, which can all be ordered online. Online ordering is available for lunch and dinner, take-out, home delivery and catering services. Visit Cowboy Chicken at www.cowboychicken.com for more information or to order online.

About Cowboy Chicken

Founded in Dallas, Texas in 1981, Cowboy Chicken is an eight-unit fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken is ranked among the Top Fast Casual Movers & Shakers by FastCasual.com, a prestigious restaurant industry award, and was recently chosen number one, “Hot Restaurant Chain to Buy into Now”, by Forbes magazine. Cowboy Chicken is continuing to grow through franchise opportunities. Please visit www.cowboychicken.com for more information.

SOURCE Cowboy Chicken

Contact:

Linda Duke
Chief Executive Officer, Duke Marketing, LLC.
415-492-4534
www.dukemarketing.com

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