Filta Environmental Kitchen Solutions Celebrates the Growth of the Hattiesburg, Mississippi Franchise
Location into the Coastal Region of Mississippi
Hattiesburg, Mississippi Filta Franchise Owner Curt Freeman has recently grown his Filta franchise. This entrepreneur expects increased customer growth and more employment opportunities.
Hattiesburg, Mississppi (PRWEB) November 14, 2013 - Filta Environmental Kitchen Solutions, the company that invented Mobile Fryer Management, is celebrating the recent expansion of its Hattiesburg, Mississippi Franchise location. Entrepreneur Curt Freeman, who started his Filta business in 2011, has just added his second fully operational mobile cooking oil Micro-Filtration and recycling unit, giving him expanded capacity to service Filta’s customers and create additional employment opportunities for the Coastal Region of Mississippi. Mr. Freeman will be building onto an already impressive customer list that includes University of Southern Mississippi, Buffalo Wild Wings, and the Purple Parrot.
"It is always exciting to see a Filta Franchise Owner expand and take another step toward their goals," said Tom Dunn, Filta’s COO.
The Hattiesburg, Gulport, Biloxi, and surrounding area locations currently offer the FiltaFry service, which is Filta’s proprietary mobile-based cooking oil micro-filtration and vacuum-based deep fryer cleaning service, the FiltaBio service, which is waste oil recycling without the bin, and the FiltaCool service, which reduces heat and humidity problems in walk-in coolers. When a commercial kitchen combines all of these services, they can prolong the useful life of their cooking oil, eliminate the traditional waste bins and barrels that cause spills and pest control issues, and help prolong the shelf life of the food and the life of the walk-in coolers and fryers.
For service inquiries in Hattiesburg, Gulfport, Biloxi and surrounding areas, call 601-265-4165 or email hattiesburg(at)filta(dot)net.
About Filta Environmental Kitchen Solutions
Established in the United Kingdom in 1996 and brought to the USA in 2002, Filta is the world’s leader in commercial fryer and cooking oil management services and offers its services through a worldwide franchise network. Filta is dedicated to saving its client’s money, creating a safer working environment and providing customers with the tools to increase the quality of their product, all while preserving the environment. Filta services over 5,000 customers every week and has recycled over 1/3 of a billion pounds of oil and counting. http://www.gofilta.com
Filta Environmental Kitchen Solutions
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