Jack in the Box® Expands Its Healthier Menu Options by Introducing Egg White & Turkey Breakfast Sandwich

Guests can kick off the New Year with delicious alternatives to their Jack in the Box favorites.

SAN DIEGO - December 30, 2013 - (BUSINESS WIRE) - Jack in the Box® restaurants today introduced the new Egg White & Turkey Breakfast Sandwich, just in time for the New Year. The Egg White & Turkey Breakfast Sandwich is prepared with fluffy egg whites, grilled turkey, fresh sliced tomato and American cheese served on a classic bun. Also beginning today, all of Jack in the Box’s breakfast sandwiches can be customized to include egg whites at no additional cost. That’s no yolk!

"Jack in the Box is very excited about offering better for you options for our guests to enjoy," said Iwona Alter, Vice President of Menu Strategy & Innovation. "Our fans are looking for alternatives to their everyday Jack in the Box favorites, and it’s important to us to provide them with the variety of delicious options they crave."

At 250 calories and only 6 grams of fat, the Egg White & Turkey Breakfast Sandwich joins the list of delicious breakfast options under 300 calories, including Blueberry Oatmeal and Apple Bites.

The Egg White & Turkey Breakfast Sandwich is available at participating restaurants. Visit Jackinthebox.com for more information.

About Jack in the Box Inc.

Jack in the Box Inc. (NASDAQ:JACK), based in San Diego, is a restaurant company that operates and franchises Jack in the Box® restaurants, one of the nation’s largest hamburger chains, with more than 2,200 restaurants in 21 states. Additionally, through a wholly owned subsidiary, the company operates and franchises Qdoba Mexican Grill®, a leader in fast-casual dining, with approximately 600 restaurants in 46 states, the District of Columbia and Canada. For more information on Jack in the Box and Qdoba, including franchising opportunities, visit www.jackinthebox.com or www.qdoba.com.

Contact:

MWW
Nancy Fishgold
213-486-6546
nfishgold@mww.com

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