Hurricane Grill & Wings Introduces Lunch Breakers

March 10, 2014 // Franchising.com // WEST PALM BEACH, FL. – Hurricane Grill & Wings announced today the launch of their new menu, Lunch Breakers, transforming lunch time into a satisfying "Flavor Vacation." Guests of the family-friendly restaurant can indulge in one of the 11 flavorful, filling and affordable lunch options with family, friends and coworkers.

Lunch Breakers allows Hurricane Grill & Wings guests to enjoy an island-inspired paradise with an assortment of classic favorites such as the Santa Fe Chicken Wrap served with grilled or crispy chicken and tossed with Mexi-Ranch dressing, tortilla strips, lettuce, tomatoes and cheese seasoned with Hurricane Grill & Wings Habanero Lime and Mesquite Flavors, in addition to the Honey Pecan Salad made with crumbled blue cheese, tomatoes, dried cranberries, honey and roasted pecans tossed in a honey lime dressing. Lunch Breakers also features Hurricane Grill & Wings fresh, never-frozen chicken wings, offering 5 Boneless Wings or 5 Jumbo Wings both served with a side dish. With more than 35 signature sauces and rubs, there is a flavor to please every guest’s palate.

"Hurricane Grill & Wings is elated for the launch of the Lunch Breakers menu," said Martin O’Dowd, President of Hurricane Grill & Wings. "We are eager to provide our customers with various lunch offerings that showcase the flavor that Hurricane Grill & Wings is known for while providing smaller lunch portions at a lower price point."

Lunch Breakers is now available at participating locations. For additional information about Hurricane Grill & Wings, please visit www.hurricanewings.com.

About Hurricane Grill & Wings

Hurricane Grill & Wings® whose trademark is "Live with Flavor®" is known for its uniquely savory, never frozen, fresh jumbo chicken wings, offered with a choice of more than 35 signature sauces and rubs. Named by USA Today as one of "10 Great Places to Wing It," selected as one of the "Future 50" by Restaurant Business and recently listed on Inc. Magazine’s 500/5000 list, Hurricane Grill & Wings’ menu items are cooked fresh to order with high quality ingredients and zero trans fats. Other menu options range from the world famous garlic & parmesan fries, salads to fresh, never frozen Certified Angus Steak Burgers and Grilled Mahi-Mahi along with a full bar and line-up of craft beers and wine. The original Hurricane Grill & Wings opened in Fort Pierce, Fla, in 1995. There are over 55 locations in twelve states including Alabama, Arizona, Colorado, Florida, Georgia, Indiana, Iowa, Michigan, Minnesota, New York, North Carolina and Texas, with additional restaurants planned nationwide.

SOURCE Hurricane Grill & Wings

Contact:

Shelby Lopaty
Konnect Public Relations
O: 213.988.8344
F: 213.988.8345
C: 818.274.2839
E: slopaty@konnect-pr.com

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