Filta Environmental Kitchen Solutions Franchise Now Offers Eco-Friendly Cooking Oil Management Service in McAllen TX
McAllen, Texas (PRWEB) April 22, 2014 - Filta Environmental Kitchen Solutions, the company that invented Fryer Management provides service to commercial kitchens across the United States and around the world. The company recently opened a new location in McAllen, TX. The franchised location is owned and operated by Lucas Ramos a resident of McAllen, Texas. As a former agronomist, Lucas is used to working towards sustainable goals for the environment. The new McAllen franchise is growing quickly and has already begun servicing accounts including Lone Star Bar-B-Q, Golden Corral, McAllen Medical Center Hospital and McAllen Country Club.
"Becoming a Filta Franchise Owner fits me very well, because I want to continue in my efforts to benefit the environment," Mr. Ramos stated.
The new location currently offers the FiltaFry service, which is Filta’s proprietary mobile based cooking oil micro-filtration and vacuum based deep fryer cleaning service and the FiltaBio service which is waste oil recycling without the bin. When a commercial kitchen uses both services they can prolong the useful life of their cooking oil and eliminate the traditional waste bins and barrels that can cause spills and fines. Mr. Ramos has also begun offering the FiltaCool service which reduces heat and humidity in walk in coolers, prolonging the shelf life of the food and life of the cooler, with very satisfied customers including County Club Cimarron, The House of China, Santa Fe, The London Grill and La Jaiba Mexican Sea Food.
For service inquiries in McAllen and the surrounding areas, call 956-215-7794 or email firstname.lastname@example.org.
About Filta Environmental Kitchen Solutions
Established in the United Kingdom in 1996 and brought to the USA in 2002, Filta is the world’s leader in commercial fryer and cooking oil management services and offers its services through a worldwide franchise network. Filta is dedicated to saving its client’s money, creating a safer working environment, and providing customers with the tools to increase the quality of their product, all while preserving the environment. Filta services over 5,000 customers every week and has recycled over 1/3 of a billion pounds of oil and counting! http://www.gofilta.com
Filta Environmental Kitchen Solutions