November 14, 2014 // Franchising.com // DALLAS – A third Wingstop has landed in Middle Tennessee. The award-winning wing concept, with more than 680 locations around the globe, recently opened at 4122 Nolensville Place, operated under the ownership of TCBWS, LLC.
"We are excited to offer Wingstop and its distinct, bold flavors to the Nashville community," commented Nick Hawn, Brand Partner. "We welcome local wing fans into our restaurant to try the best wings on the planet, sauced and tossed in our 11 mouthwatering flavors that range from teriyaki to atomic. Wingstop invites everyone to drop by, hang out and find their favorite flavor."
With a sole focus on cooked-to-order chicken, the Wingstop menu features traditional and boneless wings as well as strips all sauced and tossed in 11 original flavors including fan favorites Mango Habanero, Lemon Pepper, Garlic Parmesan and Original Hot. Sides are made fresh daily including hand-cut seasoned fries, made from #1 Idaho potatoes.
To celebrate the grand opening, Wingstop of Nashville will be hosting a special "Take 5" event on Saturday, December 13 between 11am and 4pm. Guests will have the opportunity to receive five free classic or boneless wings, sauced-and-tossed in their choice of any one of Wingstop’s 11 signature flavors. The offer will be available – no purchase necessary – while supplies last.
Wingstop of Nashville is open daily from 11am to midnight. To place call-ahead orders, please call the restaurant directly at 615-331-8891. For more information on Wingstop and its menu offering, or to order online, visit www.wingstop.com and facebook.com/Wingstop.
Founded in 1994 and headquartered in Dallas, Texas, Wingstop has more than 670 restaurants open across the United States, Mexico, Russia, Singapore, the Philippines and Indonesia, with locations coming soon to the United Arab Emirates. The Wing Experts menu features classic and boneless wings with 11 bold, distinctive flavors including Original Hot, Cajun, Atomic, Mild, Teriyaki, Lemon Pepper, Hawaiian, Garlic Parmesan, Hickory Smoked BBQ, Louisiana Rub and Mango Habanero. Wingstop’s wings are always cooked to order, sauced and tossed and served with a variety of house-made sides including Wingstop’s world famous hand-cut seasoned fries. Wingstop has experienced 11 consecutive years of positive sales increases, was named a 2014 Best Franchise Deal by QSR magazine, was ranked the #3 Top Growth Chain by Nation’s Restaurant News and has been voted "best wings" in markets across the country. Wingstop is owned by affiliates of Roark Capital Group, an Atlanta-based private equity firm that specializes in business and consumer service companies with attractive growth prospects and revenues ranging from $20 million to over $3 billion. For more information visit www.wingstop.com or www.wingstopfranchise.com. Become a fan of Wingstop by visiting facebook.com/Wingstopor twitter.com/wingstop.