Good Times Announces Opening of New Good Times Restaurant in Highlands Ranch Colorado
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Good Times Announces Opening of New Good Times Restaurant in Highlands Ranch Colorado

New Design for Future Stores

GOLDEN, Colo. - December 01, 2014 - (BUSINESS WIRE) - Good Times Restaurants Inc. (Nasdaq: GTIM), operator of Good Times Burgers & Frozen Custard, a regional quick service restaurant chain focused on fresh, high quality, all natural products and a licensee of Bad Daddy's Burger Bar, a full service, upscale concept, today announced that it opened a new Good Times Burgers & Frozen Custard in Highlands Ranch on Friday, November 21, 2014.

"We have wanted to be in this trade area for many years and we had the opportunity to take over an older Burger King restaurant and completely renovate it with a new interior design that we anticipate will be the template for remodeling our older dining room stores as well as for additional new stores in the Colorado market," said Boyd Hoback, President and CEO. "Highlands Ranch is a perfect fit for our concept with upscale demographics and customers that appreciate our commitment to fresh, handcrafted, all natural products. Our closest Good Times is almost five miles away from this trade area so it has been underserved for a long time, as evidenced by our exceptional opening week's sales volume," Hoback added.

The Company reported that the restaurant incorporates more "upscale" finishes such as whitewashed barnwood, stained concrete floors, industrial metals and lighting and natural woods with design features that reflect Good Times' brand position around "taking a better food stand."

The Company also reported that it has another Good Times restaurant under development scheduled to open in the spring of 2015 at The Shops at Arapahoe Commons and one Bad Daddy's restaurant under development in the Southlands shopping center that is expected to open in early January 2015. Hoback added, "The Good Times brand continues to grow and perform very well so we are trying to access as many sites as we can in Colorado as we evaluate the possibilities for out-of-market expansion. We also have several leases in various stages of development for additional Bad Daddy's along the front-range of Colorado."

About Good Times Restaurants Inc.

Good Times Restaurants Inc. (GTIM) operates Good Times Burgers & Frozen Custard, a regional chain of quick service restaurants located primarily in Colorado, in its wholly owned subsidiary, Good Times Drive Thru Inc. Good Times provides a menu of high quality all natural hamburgers, 100% all natural chicken tenderloins, fresh frozen custard, fresh cut fries, fresh lemonades and other unique offerings. Good Times currently operates and franchises 37 restaurants.

GTIM also owns and operates Bad Daddy's Burger Bar restaurants as a licensee through its wholly owned subsidiary, BD of Colorado LLC and plans to franchise Bad Daddy's Burger Bar restaurants through its 48% ownership of Bad Daddy's Franchise Development LLC. Bad Daddy's Burger Bar is a full service, upscale, "small box" restaurant concept featuring a chef driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar and a focus on a selection of craft microbrew beers in a high energy atmosphere that appeals to a broad consumer base. Bad Daddy's was founded in Charlotte, North Carolina.

Good Times Forward-Looking Statements

This press release contains forward-looking statements within the meaning of federal securities laws. The words "intend," "may," "believe," "will," "should," "anticipate," "expect," "seek" and similar expressions are intended to identify forward-looking statements. These statements involve known and unknown risks, which may cause the Company's actual results to differ materially from results expressed or implied by the forward-looking statements. These risks include such factors as the uncertain nature of current restaurant development plans and the ability to implement those plans, delays in developing and opening new restaurants because of weather, local permitting or other reasons, increased competition, cost increases or shortages in raw food products, and other matters discussed under the "Risk Factors" section of Good Times' Annual Report on Form 10-K for the fiscal year ended September 30, 2013 filed with the SEC. Although Good Times may from time to time voluntarily update its forward-looking statements, it disclaims any commitment to do so except as required by securities laws.

SOURCE Good Times Restaurants Inc.


Boyd E. Hoback
Good Times Restaurants Inc.
President and CEO

Christi Pennington
Good Times Restaurants Inc.

Gary Heller
Good Times Restaurants Inc.

Mike Porter
Porter, LeVay & Rose



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