Chicken Salad Chick to Launch Summer Menu Next Week

Fast-Casual restaurant concept to feature seasonal menu items.

Auburn, AL (PRWEB) April 27, 2015 - Chicken Salad Chick, one of NRN’s 2015 Breakout Brands, announced today the upcoming launch of their summer menu items. Starting Monday, May 4th, all Chicken Salad Chick locations will offer a featured plate that includes the return of their lettuce-based Summer Salad as well as a delicious key lime pie. The Summer Salad features the season’s freshest produce, serving dried cranberries, Fuji apples, strawberries, feta cheese and crushed pecans on a bed of green leaf lettuce. The salad is also served with their homemade poppy seed vinaigrette dressing. These two seasonal items, along with the guest’s choice of a chicken salad sandwich or scoop, will comprise the featured plate.

“This fresh and delicious summer plate just might be the perfect meal!” said founder Stacy Brown. “We’re excited that the launch of these items will offer our guests even more healthy menu options.”

About Chicken Salad Chick

The Chicken Salad Chick concept was established in Auburn, AL in 2008 in the kitchen of founder Stacy Brown. Stacy quickly learned that selling a homemade recipe from her kitchen is against the law, and after being shut down by the health department, she decided to solicit the business expertise of her future husband and fellow founder, Kevin. Together, they opened a small takeout restaurant which quickly grew to enormous demand and additional locations. Chicken Salad Chick has sold 116 franchises to be developed across the states of Alabama, Florida, Georgia, North & South Carolina, Tennessee and Texas, and has plans to expand nationally in the coming years.

Chicken Salad Chick puts an edgy twist on a Southern classic, offering customers a “custom-fit” chicken salad experience, with 15 original flavors to choose from, as well as gourmet soups, flavorful side salads and freshly-baked desserts. They were recently named as the top chicken salad in the country to try in the March/April issue of Cooking with Paula Deen, as well as one of QSR’s “Ones to Watch”. There are currently 32 Chicken Salad Chick locations open throughout the Southeast. See http://www.chickensaladchick.com for additional information.

SOURCE Chicken Salad Chick

Contact:

Meggie Schissler
Chicken Salad Chick
(334) 246-0278

###

Share this Story:

Comments:

comments powered by Disqus

Franchise News Room »


News By Industry »


Featured Opportunities

CycleBar®
CycleBar®, the only luxury boutique fitness franchise in the market today. CycleBar® unites you with riders of all ages and fitness levels by...
Ziggi's Coffee
There's nothing quite like the perfect cup of coffee. It wakes you up and gets you on the right path. Now, you've got the chance to build a lifestyle...
Kinderdance
The largest and fastest growing "Education through Dance, Gymnastics and Music" program for children.
Spavia Day Spa
The Spavia Day Spa business model is built around 10 years of experience, giving you the tools and support you need to accomplish your personal and...
The Joint Corp.
The Joint® Chiropractic is reinventing chiropractic care. Our vision is to become the largest, most respected provider of chiropractic services...

Subscribe to Franchising.com Express

A Franchise Update Media Production
Franchise Update Media | P.O. Box 20547 // San Jose, CA 95160 // PH. (408) 402-5681
Copyright © 2001 - 2017. All Rights Reserved.

In Loving Memory Of Timothy Gardner (1987-2014)