House of Bread Celebrates Their 20 Year Anniversary on November 11

House Of Bread Bakery Cafe Will Celebrate 20 Year Anniversary With Customer Appreciation Day.

SAN LUIS OBISPO (PRWEB) November 03, 2016 - The House of Bread Bakery Cafe Founder, Sheila McCann opened the first House of Bread 20 years ago in San Luis Obispo, California. After practicing law as a public defender, Ms. McCann decided to embark on a more positive career path. She remembered baking bread with her beloved Grandma, and all the wonderful feelings from the aromas, to the sense of accomplishment when tasting the delicious baked goods. House of Bread was designed to give the customers a replication of that “feeling” with an open production site to watch the bakers hand shape the loaves, view the finished products coming out of the oven and tasting a slice from the huge sample board.

As markets change and the selection of bread choices increased in the supermarket, House of Bread expanded their product line to include a café component of breakfast and lunch…while still keeping that same “feeling” of showcasing the art of baking wholesome and nutritious bread.

To celebrate the 20 year anniversary of the House of Bread Bakery and Café, there will be 20 cent cinnamon rolls for every customer as well as a chance to win one of 20, $20 gift cards. On top of that, we will be making a 20 pounds cinnamon roll. The gooey concoction is based on the same recipe that is used daily to make the popular single serve roll. “The only difference between our popular roll and this monster is that it is 50 times larger, and we give this one away to our customers through out the day.” said Sheila McCann.

The House of Bread Bakery makes everything from scratch daily providing families with the most nutritious bakery products available. Customers get to watch and participate in weekly classes on bread making. The recipes have been in the family for decades, but Sheila has always felt that sharing her love of bread making and what she learned making bread with her Grandma years ago on their Montana ranch was giving something back to the community she serves.

About House of Bread

The House of Bread was founded in 1996, with corporate offices in San Luis Obispo, California. There are currently 8 franchise locations located within the United States. For information on the House of Bread Franchise, call our Franchise Sales Director, John Armatas at 855-844-8377.

SOURCE House of Bread

Contact:

John Armatas
The Franchise Sales Solution
+1 (855) 844-8377

###

Share this Story:

Comments:

comments powered by Disqus

Franchise News Room »


News By Industry »


Featured Opportunities

Capriotti's Sandwich Shop
Capriotti's has mastered the art of sandwich making since 1976, achieving over 250 awards & counting. Our fans & franchise community agree,...
Jimmy's Egg
Jimmy's Egg is now offering a unique opportunity to a select number of franchisees seeking to develop our proven brand in new markets.
Nestle Toll House Cafe by Chip
Nestlé Toll House Café by Chip is the only major, national dessert café that features top-quality branded cookies, baked goods, coffee, ice cream...
RedBrick Pizza
At RedBrick Pizza (R), old world traditions meet new world recipes to create a better-for-you pizza experience. Baking pizzas to perfection at 1000...
American Family Care
The demand for health care services increases every year. People want and need access to health care on their terms - which usually means immediately!

Subscribe to Franchising.com Express

A Franchise Update Media Production
Franchise Update Media | P.O. Box 20547 // San Jose, CA 95160 // PH. (408) 402-5681
Copyright © 2001 - 2017. All Rights Reserved.

In Loving Memory Of Timothy Gardner (1987-2014)