Villa Italian Kitchen Brings The Heat (and The Sweet) To Its Menu This Winter

One Of America’s Favorite Quick-Service Pizza Brands Adds Two New Menu Items Featuring Frank´s RedHot® Stingin' Honey Garlic™ Sauce, Beginning Tuesday, January 31

January 31, 2017 // Franchising.com // MORRISTOWN, NJ - Villa Italian Kitchen, one of America’s favorite quick-service pizza brands, today announced that it is turning the flavor up a notch with the addition of two new menu items featuring the sweet and spicy taste of Frank´s RedHot® Stingin' Honey Garlic™ Sauce.

Beginning on January 31, guests can enjoy Villa Italian Kitchen’s Honey Garlic Chicken Pizza – fresh-made hand-stretched pizza dough, antibiotic free smoked chicken, 100% whole milk mozzarella and Frank´s RedHot® Stingin' Honey Garlic™ Sauce; and Honey Garlic Chicken Wings – oven roasted chicken wings tossed with Frank´s RedHot® Stingin' Honey Garlic™ Sauce, which will be available for a limited time at participating locations nationwide.

“We are excited to kick off the new year with the announcement of our latest pizza and chicken wing varieties,” said Leslie Chinea, Director of Marketing for Villa Restaurant Group. “We are always looking for new and exciting flavor profiles to pair with our classic menu items. We can’t wait for our guests to try the sweet and savory heat of Frank´s RedHot® Stingin' Honey Garlic™ Sauce this winter.”

Villa Italian Kitchen features a variety of mouthwatering menu items, from Neapolitan and pan pizzas, with homemade dough prepared fresh daily, 100% whole milk mozzarella and sauce made from fresh California tomatoes, to pasta imported from Italy, delicious salads, Stromboli, entrees and much more. Villa also offers catering and large to-go orders, featuring hot, delicious and high-quality meals that are perfect for any celebration, event or meeting, complete with a dedicated Catering Manager who ensures personalized service and a customized menu.

For more information, please visit www.VillaItalianKitchen.com.

About Villa Restaurant GroupSM (previously known as Villa Enterprises)

Villa Restaurant GroupSM is a global multi-brand restaurant operator and franchisor. Founded in 1964 by Michele (Michael) Scotto, a Naples, Italy native, Villa Restaurant Group, began as a small pizzeria next to the Ed Sullivan Theater in New York City. Today, Villa Restaurant Group is an international organization that recently celebrated its 52nd anniversary with nearly 400 restaurants in malls, airports, casinos and other high-traffic locations.

Villa Restaurant Group’s quick-service restaurant brands, including Villa Italian Kitchen®, Green Leaf’s Beyond Great Salads®, Bananas Smoothies & Frozen Yogurt®, South Philly Cheesesteaks & Fries®, Far East Asian FireSM, and other emerging brands, can be found across 42 U.S. states, Puerto Rico and five additional countries. Villa also operates full service restaurants in New Jersey under the 40North Restaurant GroupSM brand including The Black Horse Tavern & PubSM, The Office Tavern GrillSM, The OFFICE Beer Bar & GrillSM, Steelworks Buffet & GrillSM, PiattinoSM and George & Martha’sSM. For more information, please visit www.villarestaurantgroup.com.

Frank’s RedHot® is a registered trademark of the French’s Food Company, LLC.

SOURCE Villa Restaurant GroupSM

Media Contact:

Michelle LoGuercio
Account Executive
BML Public Relations
D: 973-337-6395
M: 201-803-4967

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