Penn Station East Coast Subs Adds Indianapolis Area Representative
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Penn Station East Coast Subs Adds Indianapolis Area Representative

May 22, 2017 // Franchising.com // INDIANAPOLIS, INDIANA - Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, has hired Todd Roush as a new area representative for Indianapolis.

Roush was previously director of operations for Coalition Pizza + Wine and The Lit Moose. He has also worked as a district manager and franchise business consultant for Steak ‘n Shake, area supervisor and field franchise operations manager for RMD Corp. (Hooters and Beer Sellar) and general manager for Buffalo Wild Wings. He has a bachelor’s degree in business management from Indiana University.

“Todd brings a breadth of fast casual and general restaurant experience to Penn Station,” said President Craig Dunaway. “We’re excited to have him get to work in the Indianapolis market to help our franchisees maximize their ROI and grow their businesses.”

Cincinnati-based Penn Station East Coast Subs features grilled sub sandwiches - including the chain’s renowned Philadelphia cheesesteak sandwich - and cold deli sandwiches made to order with high-quality ingredients on hearth-baked bread. The menu also includes fresh-cut fries, hand-squeezed lemonade and chocolate chunk cookies baked daily in the restaurant. Penn Station offers eat-in dining, carry out and catering.

About Penn Station East Coast Subs

Founded in Cincinnati, Ohio in 1985, Penn Station serves a variety of grilled and cold deli sandwiches made to order with high-quality ingredients on freshly baked bread. The menu also includes fresh-cut fries, hand-squeezed lemonade made throughout the day and chocolate chunk cookies baked in the restaurant.

Penn Station has more than 310 locations in 15 states including Ohio, Georgia, Illinois, Indiana, Kansas, Kentucky, Michigan, Missouri, North Carolina, Pennsylvania, South Carolina, Tennessee, Texas, Virginia and West Virginia. All but one location is franchised. As a franchisor, Penn Station is known for its outstanding profitability and return on investment. Penn Station was named one of the Best Franchises to Buy by Forbes in 2016 and one of the Best Franchise Deals by QSR Magazine in 2016.

Projections call for the opening of 15 to 20 restaurants nationwide in 2017. Penn Station is targeting Kansas City, Atlanta, Chicago, Pittsburgh, Nashville, Cleveland and Raleigh. for franchise expansion. For more information, visit www.penn-station.com.

Media Contact:

Caitlin Thompson
513-659-1183
Caitlin@caitthompson.com

SOURCE Penn Station East Coast Subs

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