June 07, 2017 // Franchising.com // IRVINE, CA - This summer, yogurt lovers can pack up their picnic baskets and head to Yogurtland to enjoy five new scratch-made flavors that are reminiscent of family outings and warm summer nights.
These new promotional flavors, available from June 5 to August 6, explore the tastes of summer and are inspired by summer experiences, and the fresh fruits and desserts that are associated with them. These new flavors join Yogurtland’s more than 200 other handcrafted, gourmet flavors that are made at Yogurtland’s very own dairy with mastery and care, and with one thing in mind - delighting guests to the last spoonful.
“Our fans visit Yogurtland to enjoy and celebrate life’s special moments. The personalized experience lets fans craft their ultimate treat and choose the flavors and toppings they are craving. We are especially excited to introduce Watermelon Sorbet, a flavor our fans have been craving for some time,” said Chad Bailey, senior director of marketing and R&D, Yogurtland.
Yogurtland is also introducing two new collectible spoons, one featuring a red watermelon wedge and the other a slice of mud pie. Yogurtland is collaborating with the National Watermelon Promotion Board to highlight the use of fresh watermelon juice in this long-awaited flavor. To top off these delicious flavors, Yogurtland is introducing gummi butterflies as the perfect topping.
The five mouth-watering flavors are:
Yogurtland’s flavorologists are continually seeking craveable flavors that keep fans loving their experience. Yogurtland owns its own dairy and by controlling the frozen yogurt making process, the company can deliver the highest quality flavors, setting new standards for millions of fans.
All of Yogurtland’s flavors meet the National Yogurt Association Criteria for “live and active culture frozen yogurt” and are produced in a kosher-certified facility. Yogurtland features non-fat and low-fat yogurt flavors as well as non-dairy and no sugar added choices while using milk that does not contain antibiotics or added hormones. Fruit flavors are fortified with Vitamin C for an extra boost.
Presently Yogurtland has more than 330 locations across the U.S., Australia, Guam, Singapore, Thailand, Venezuela and Dubai. For more information, visit http://www.yogurt-land.com or http://www.facebook.com/yogurtland.