Penn Station East Coast Subs Adds Area Representative For Indiana

July 28, 2017 // Franchising.com // MILFORD, OHIO - Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, has hired Chip Haberstroh as a new area representative for Indiana.

Haberstroh was previously manager, general manager and most recently area director for Chili’s Grill & Bar. At Penn Station, he will provide operational support to franchisees in Lafayette, South Bend, Terre Haute, Bedford, Bloomington, Columbus, Franklin and parts of Indianapolis.

“Chip brings 19 years of restaurant experience in various management roles to Penn Station,” said President Craig Dunaway. “We’re excited to have him in Indiana to help our franchisees maximize their ROI and grow their businesses.”

Cincinnati-based Penn Station East Coast Subs features grilled sub sandwiches - including the chain’s renowned Philadelphia cheesesteak sandwich - and cold deli sandwiches made to order with high-quality ingredients on hearth-baked bread. The menu also includes fresh-cut fries, hand-squeezed lemonade and chocolate chunk cookies baked daily in the restaurant. Penn Station offers eat-in dining, carry out and catering.

About Penn Station East Coast Subs

Founded in Cincinnati, Ohio in 1985, Penn Station serves a variety of grilled and cold deli sandwiches made to order with high-quality ingredients on freshly baked bread. The menu also includes fresh-cut fries, hand-squeezed lemonade made throughout the day and chocolate chunk cookies baked in the restaurant.

Penn Station has more than 305 locations in 15 states including Ohio, Georgia, Illinois, Indiana, Kansas, Kentucky, Michigan, Missouri, North Carolina, Pennsylvania, South Carolina, Tennessee, Texas, Virginia and West Virginia. All but one location is franchised. As a franchisor, Penn Station is known for its outstanding profitability and return on investment. Penn Station was named one of the Best Franchises to Buy by Forbes in 2016 and one of the Best Franchise Deals by QSR Magazine in 2016 and 2017.

Projections call for the opening of 15 to 20 restaurants nationwide in 2017. Penn Station is targeting Kansas City, Atlanta, Chicago, Pittsburgh, Nashville, Cleveland and Raleigh. for franchise expansion. For more information, visit www.penn-station.com.

Media Contact:

Caitlin Thompson
513-659-1183
Caitlin@caitthompson.com

SOURCE Penn Station East Coast Subs

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