September 20, 2017 // Franchising.com // Auburn, AL - Chicken Salad Chick, the nation’s only southern inspired, fast casual restaurant concept, announced today it will be expanding in South Carolina with its first location in Easley. Located at 5709 Calhoun Memorial Highway, the new restaurant will open September 27th and will mark the state’s 8th location. This new restaurant is owned and operated by long-time franchisee team Michelle Singleton and Julie Beville of Sing Bev Hospitality, LLC and will be the 73rd restaurant for Chicken Salad Chick.
During grand opening week, guests will enjoy southern hospitality through giveaway and specials at the new Chicken Salad Chick restaurant:
Michelle Singleton and Julie Beville both started their careers in sales and marketing before becoming stay-at-home moms. Singleton had been dining at Chicken Salad Chick for years when it came to her attention that there was an opportunity to become a franchise owner. After partnering with her friend, Beville, and meeting with founders, Kevin and Stacy Brown, the pair established Sing Bev Hospitality, LLC in 2013 with the goal of bringing the unique Chicken Salad experience to the Carolinas.
“Julie and I opened our first Chicken Salad Chick in South Carolina back in August of 2013 and since then, our love for the concept has grown exponentially,” said Singleton, Chicken Salad Chick franchisee. “Every time a customer walks in and we see their face light up, it’s a direct reflection of how we feel about operating this incredible brand. We are excited to continue providing quality meals to the residents of South Carolina and are determined to make them feel like they never left momma’s kitchen.”
Sing Bev Hospitality currently operates locations in key markets throughout North and South Carolina, including cities such as Greenville, Asheville, Columbia, Lexington, and Summerville, S.C. and Charlotte and Greensboro, N.C.
The Chicken Salad Chick concept, born in Auburn, Ala., was established in 2008 in the kitchen of founder, Stacy Brown. When Stacy discovered that the local county health department would not allow her to continue making and selling her delicious recipes out of her home kitchen, she overcame that obstacle by launching her first restaurant with the business expertise of her future husband and fellow founder, Kevin Brown. Together, they opened a small takeout restaurant, which quickly grew; the company now has more than 70 restaurants across the Southeast.
Chicken Salad Chick in Easley will be open Monday - Saturday from 10:30 a.m. - 8 p.m. For more information, visit http://www.chickensaladchick.com, or call 864-442-5750. Follow Chicken Salad Chick on Facebook, Twitter and Instagram for the latest news and trends.
*Eligible winners must be over 16 years of age, purchase a Chick special and are required to download the Craving Credits app. Redemption will start 10/2.
Chicken Salad Chick puts an edgy twist on a Southern classic, offering guests a “custom fit” chicken salad experience, with over a dozen original flavors to choose from, as well as gourmet soups, flavorful side salads and freshly-baked desserts. Chicken Salad Chick serves southern style chicken salad with heart and strives to spread joy, enrich lives and serve others every day. Today, the brand has more than 70 locations across the Southeast, and has currently sold 146 franchises to be developed across the states of Alabama, Florida, Georgia, North and South Carolina, Tennessee, Louisiana and Texas. The brand was recently named as one of FastCasual.com’s top Movers and Shakers and one of NRN’s 2017 Next 20 brands. Chicken Salad Chick also ranked #37 on Inc.'s annual list of the 500 fastest-growing companies in the U.S. Corporate offices are located at 724 North Dean Road in Auburn, Alabama. See www.chickensaladchick.com for additional information.
Fish Consulting, LLC
Office (954) 893-9150
Cell (407) 937-8917
SOURCE Chicken Salad Chick