Woody’s Bar-B-Q® Welcomes Guests to Hog Heaven with Pork Belly Limited Time Offer

Classic Southern Barbecue Chain Premieres Pork Belly Sandwich and Dinner Through November 30

October 26, 2017 // Franchising.com // Jacksonville, Florida - While this classic Southern barbecue brand has been built on a foundation of fan-favorite slow-smoked meats and comfort food sides, Woody’s Bar-B-Q® remains committed to keeping the concept fresh with regularly rotating limited time offers. After months of painstakingly perfecting and taste-testing, the latest promotion features expertly prepared pork belly showcasing crispy char on the outside and flavorful tender meat on the inside. Offered in the choice of a sandwich or dinner, the Florida-based chain’s pork belly promotion will be available at participating Woody’s Bar-B-Q locations now through November 30, 2017.

Woody’s Bar-B-Q Pork Belly Sandwich: Featuring a quarter pound of deliciously distinctive pork belly at its base, this sumptuous sandwich is topped with cheddar cheese, fresh tomato slices and lettuce on a toasted Telera bun finished with garlic butter and pesto mayo. The sandwich is served with a side item such as Woody’s popular crinkle cut French fries.

Woody’s Bar-B-Q Pork Belly Dinner: Showcasing a heaping half pound of pork belly served over a bed of mashed potatoes, this dinner is served with a slice of garlic toast and patron’s choice of two additional sides such as fried corn on the cob, creamy cole slaw, side salad or a variety of country vegetables.

“Pork belly has long been a staple of Chinese, Korean and Philippine cuisine, but in recent years it’s become all the rage among chefs and foodies,” said Jay Vail, Operations Director for Woody’s Bar-B-Q. “It offers a unique blend of texture and complex flavor that’s all its own – almost an intermingling of the crispness of bacon and the moistness of a pork roast. We add our own signature slow-smoked taste for something completely new and delicious to enhance our menu for a limited time. This recipe was nearly a year in the making, so we’re excited to finally bring it to our patrons and can’t wait to hear their reaction.”

To learn more about Woody’s Bar-B-Q, find the nearest location, view the full menu and explore possible franchise opportunities, interested parties are invited to visit www.woodys.com.

About Woody’s Bar-B-Q®

After opening their first Woody’s Bar-B-Q in 1980, partners Woody Mills and Yolanda Mills-Mawman have spent the past three decades setting the “bar” higher for classic Southern Bar-B-Q. From the humble beginnings of just one location in Jacksonville, Florida, a shared passion for Bar-B-Q, and a dog-eared collection of recipes, Mills and Mawman have grown the Woody’s Bar-B-Q brand to locations reaching from the Deep South where Bar-B-Q is king to the Northeast and Western fronts. Perhaps best known for their legendary melt-in-your-mouth slow-smoked Signature Baby Back Ribs, Woody’s has also built quite a following among patrons with their secret recipe Bar-B-Q sauces and meats, as well as their freshly prepared comfort food-inspired side dishes. Individuals who wish to learn more about becoming a Woody’s Bar-B-Q franchisee are encouraged to visit http://www.woodys.com/franchise/.

Media Contact:

Crystal O’Neil
Marketing Coordinator
Woody’s Bar-B-Q
Phone: 904-992-0556 x 10
E-Mail: crystal@woodys.com

SOURCE Woody’s Bar-B-Q®



comments powered by Disqus

Franchise News Room »

News By Industry »

Featured Opportunities

WineStyles Tasting Station
Turn your passion for wine, craft beer and gourmet food into a rewarding business opportunity. WineStyles Tasting Station is the largest wine...
Sunny Street Cafe
A bright spot in your neighborhood for breakfast, brunch, and lunch. Discover the freedom and balance of owning your own Sunny Street Café: we've...
The Joint Corp.
The Joint® Chiropractic is reinventing chiropractic care. Our vision is to become the largest, most respected provider of chiropractic services...
Perkins Restaurant & Bakery
In today's market, the opportunity to buy a Perkins® couldn't be better for experienced restaurateurs interested in aligning with a concept that has...
Jimmy John's Gourmet Sandwiches
One of the fastest growing franchises in the U.S., Jimmy John’s has been making fresh, fast, tasty sandwiches since 1983.
Share This Page

Subscribe to Franchising Express

A Franchise Update Media Production
Franchise Update Media
P.O. Box 20547
San Jose, CA 95160
PH. (408) 402-5681
In Loving Memory Of Timothy Gardner (1987-2014)

Copyright © 2001 - 2018.
All Rights Reserved.