Mr Gatti’s Pizza Debuts New Menu Items
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Mr Gatti’s Pizza Debuts New Menu Items

Iconic family-friendly restaurant rolls out new menu items in time for the holiday season

October 09, 2018 // Franchising.com // FORT WORTH, Texas - Mr Gatti’s Pizza is rolling out a variety of new products as the holiday season gets underway, from “spooktacular” take-and-bake pizzas for Halloween to a new lineup of stuffed crust pizzas and flatbreads perfect for holiday entertaining.

For a limited time from October 22 through October 31, Mr Gatti’s will offer two spooky Halloween-shaped pies, to complement their Take and Bake lineup, bringing that famous Gatti’s pizza right to the home oven. Available in two shapes, “Jack,” a jack-o-lantern-shaped pizza and “Frank,” a Frankenstein-shaped pizza, the pizzas will be prepared fresh daily and wrapped on a tray with cooking instructions. Customers can call ahead and pick up at their nearest location.

For holiday entertaining, Mr Gatti’s is rolling out a selection of flatbreads including Chicken Mediterranean, Thai Chicken, Carne Trio, BBQ Chicken, and Italian Supreme. Flatbreads will remain a part of the Mr Gatti’s menu after the holiday season. While expanding on their offerings, Mr Gatti’s is also expanding on the ways their guests can consume their favorite pizzas and flatbreads outside of the restaurant by offering a holiday party option. At participating restaurants, guests can get two flatbreads for just $13.99 or get a single for $7.99. Guests can simply call their local Mr Gatti’s to place their order for carryout.

In addition to traditional pizzas, Mr Gatti’s is introducing a lineup of stuffed products as well, including a mega-stuffed pizza as another home-oven Take and Bake option, filled and topped with pizza toppings and surrounded by a twisted crust. The lineup also includes traditional cheese stuffed crust pizzas, new dessert calzones filled with baked apple or sweet cherry, and Mr Gatti’s famous pepperoni rolls and ranch.

“These additions to the Gatti’s menu are a perfect complement to our other offerings,” said Mr Gatti’s President Michael Poates. “While our signature pizzas and buffet remain at the core of what we do, we know that today’s guests have expanded tastes and appreciate creative twists on their favorite items. All of these new items deliver that and more for our guests.”

Mr Gatti’s pizza is made with the freshest ingredients: tomatoes fresh-packed four hours from harvest and steam-peeled; dough made fresh by hand daily and allowed to rise twice; and smoked Provolone cheese. Pizza is prepared in a copper tiled, stone fired rotary deck oven.

All products will be available at participating Mr Gatti’s locations. More information is available at gattispizza.com or by calling 817-546-3500.

About Mr. Gatti’s Pizza

Mr Gatti’s Pizza, now based in Fort Worth, first opened its doors as The Pizza Place in Stephenville, Texas, in 1964. With a move to Austin in 1969 also came a name change, which paid tribute to the wife of founder James Eure and her maiden name: Gatti. By the 70s, the chain was experiencing dramatic growth and had become a household name. James Eure’s vision is now almost 100 locations strong and counting.

Media Contacts:

Ashley Mungiguerra
BizCom Associates
214-641-4870
ashley@bizcompr.com

SOURCE Mr. Gatti’s Pizza

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