Mary Brown’s Chicken & Taters Brings Pepsi’s Crush Pineapple across Canada
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Mary Brown’s Chicken & Taters Brings Pepsi’s Crush Pineapple across Canada

November 20, 2018 // Franchising.com // Markham, Ontario - Mary Brown’s Chicken & Taters has been granted exclusive rights to sell Pepsico’s Crush Pineapple in the 591 ml bottles in Mary Brown’s stores across Canada. This limited time offer extends until January 2019.

Crush Pineapple and Mary Brown’s are a natural partnership. Mary Brown’s has a longstanding relationship with Pepsico, particularly in Newfoundland & Labrador, where Mary Brown’s originated and remains an iconic brand. Crush Pineapple is also extremely popular in Newfoundland with a huge following of loyal customers. It’s currently available at all Mary Brown’s locations on the island as well as numerous other retail establishments.

With this exclusive offer, Mary Brown’s is proud to bring the refreshing, tropical taste of Crush Pineapple from Newfoundland to its 145+ stores right across Canada. This limited time offer will extend until January 2019 or until supplies last.

100% Canadian
Mary Brown’s Chicken & Taters is a truly Canadian company, started in Newfoundland & Labrador in 1969. The east coast tradition for genuine hospitality extends to every Mary Brown’s across Canada. Fully owned and operated by Canadians, Mary Brown’s supports Canadian farmers, suppliers and the communities where Mary Brown’s stores are located.

Made Fresh from Scratch
Mary Brown’s Chicken & Taters offers a Made Fresh from Scratch menu. The chicken comes in whole and fresh to each store where it is hand cut, marinated, hand breaded and prepared to order. Mary Brown’s Taters are made from farm fresh Canadian potatoes - hand cut, seasoned and cooked in small batches in each store.

Media Contact:

Darlene Giles
Creative Director
Mary Brown’s Chicken & Taters
darlene@marybrowns.com

SOURCE Mary Brown’s Chicken & Taters

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