Nick the Greek Welcomes Warm Weather With Chocolate Shell Froyo

By: Nick the Greek | 0 Shares 612 Reads

June 11, 2024 // Franchising.com // SAN JOSE, Calif. - Nick the Greek is welcoming warm weather with the introduction of its new crave-worthy dessert, Chocolate Shell Froyo. A sweet companion to the brand’s popular Frozen Greek Yogurt, the Chocolate Shell Froyo features smooth and decadent milk chocolate atop tangy Frozen Greek Yogurt, offering a delicious way to beat the heat this summer. Available now at all of Nick the Greek’s locations, the appetizing Nick the Greek menu continues to entice guests with a wide array of unique authentic Greek offerings – and something new and exciting always around the corner.

“Just in time for the start of summer, our new Chocolate Shell Froyo will be a must-have add-on for guests looking to satisfy their sweet cravings with a tangy and chocolaty treat during the warm months ahead,” said Komiel Mohsen, Chief Operating Officer of Nick the Greek.

Established in 2014 by cousins Big Nick, Little Nick, and Baby Nick Tsigaris - all named after their grandfather per Greek tradition – Nick the Greek satisfies the desire for healthy, flavorful and authentic Greek cuisine in a fast casual environment without compromising quality. The street food-inspired menu has flavorful gyro meats cooked in-house on a traditional vertical rotisserie, charbroiled souvlaki skewers, zesty sauces, fresh vegetables and authentic Greek treats including baklava and loukoumades.

SOURCE Nick the Greek

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