The Sizzle Is Expanding in Southern California
August 06, 2024 // Franchising.com // We’ve got some sizzling news that’s sure to fire up your excitement. We are thrilled to announce that Pepper Lunch has a new multi-unit franchisee partnership in Orange County and Los Angeles.
Let’s give a warm welcome to Paul Tran & Associates, our newest franchise partners. Led by Paul Tran, who is not only a passionate believer in our brand but also our very own Director of Franchise Development. His investment and operations team exemplifies the spirit and commitment we value at Pepper Lunch. Alongside him are Thomas Pham and Andrew Le, both of whom share a deep connection with Pepper Lunch and are excited to bring more of our sizzling plates to SoCal.
Paul’s journey with Pepper Lunch started back in 2016 during a trip to Australia, where he first fell in love with our unique DIY dining experience.
The first location is set to open within the year, followed by two more in the subsequent year.
Paul Tran shared his enthusiasm about the new venture, saying, “Each of us has a separate love story with Pepper Lunch. I first fell in love with it while traveling in Australia in 2016. Thomas and Andrew knew and loved the brand when it arrived here in the States. We believe that Pepper Lunch is perfect for meeting the growing demand for Asian food and culture."
Pepper Lunch isn’t just a restaurant; it’s an experience. Our patented hot plates allow you to cook your meal to perfection right at your table, adding a personal touch to your dining experience. It’s fast, it’s fun, and it’s delicious. We pride ourselves on offering high-quality ingredients and flavors that tantalize your taste buds. Whether you’re a culinary enthusiast or just looking for a fun night out, Pepper Lunch has something for everyone.
We can’t wait to bring Pepper Lunch to North Los Angeles. Whether you’re a loyal fan or new to our brand, we invite you to join us on this sizzling journey.
SOURCE Pepper Lunch
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