Bubbakoo’s Burritos Opens Doors in Olney, Maryland

October 06, 2026 // Franchising.com// OLNEY, Md. – Bubbakoo’s Burritos announces the opening of its newest location in Olney, Maryland, on Friday, Oct. 2. Located at 16822 Georgia Ave., just steps from Roots Market, the new restaurant is locally owned and operated by Amarvir Brar and brings Bubbakoo’s signature customizable menu and bold flavors to the Olney community.

To celebrate its arrival in the community, the first 50 guests that make a qualified purchase on opening day will receive a year’s supply of free burritos, equivalent to one free burrito per month for a year.

“We’re eager to bring Bubbakoo’s bold flavors to Olney and introduce the community to a concept that stands out for its variety, creativity and ability to make every meal your own,” said Amarvir Brar, the local owner of Bubbakoo’s Burritos in Olney. “This is a great location surrounded by families, shoppers and people traveling through the area, and we look forward to becoming a convenient go-to for the community.”

The Olney restaurant opens just in time for guests to celebrate the return of a longtime Bubbakoo’s fan favorite. This October, shredded chicken is returning to Bubbakoo’s menus nationwide, along with the new Southwest Chicken Shredder, a Signature Creation inspired by the brand’s skateboarding roots. Olney guests can also celebrate National Taco Day on Tuesday, Oct. 6, when Bubbakoo’s will offer three chicken or beef tacos for just $6.

“We’re thrilled to continue growing Bubbakoo’s presence in Maryland with our 12th location in the state and first in Montgomery County,” said Chris Ives, CEO of Bubbakoo’s Burritos. “Olney gives us an exciting opportunity to introduce the brand to even more guests and connect with local community members and those commuting through Georgia Ave. We look forward to bringing the bold flavors, creativity and customization that define Bubbakoo’s to this populous market.”

Over the past 17 years, Bubbakoo’s Burritos has become a fan favorite for its unique menu, superb customer service, and welcoming dining environment. Living up to its promise to “create something different,” the brand offers more than 12 signature flavors that fuel its ever-evolving lineup, from the Papi Hibachi steak and shrimp Burrito to the Crispy Buffalo Chicken Quesadilla, Nashville Hot Crispy Chicken Burrito, California Steakhouse Burrito, and more. Guests are encouraged to blend creativity with the fresh, high-quality ingredients Bubbakoo’s has to offer.

Bubbakoo’s Burritos has established a prominent U.S. presence across the country, creating a dedicated legion of fans. Since its inception in 2008, Bubbakoo’s has grown from its Jersey Shore roots to more than 140 locations across 17 states. The brand has been recognized among Franchise Times’ Top 40 Smartest-Growing Franchises, Entrepreneur’s Franchise 500®, QSR Magazine’s Top 50 Contenders, and the Inc. 5000 list of the fastest-growing private companies in America.

SOURCE Bubbakoo’s Burritos

###