Gyroville Franchise Overview
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Gyroville Franchise Overview

About Gyroville

Gyroville was created in 2010 to bring Mediterranean cuisine to the fast-casual market. Gyroville starts by using only the freshest ingredients and prepares them using recipes that combine old-school, Greek traditions with a modern day twist. The concept allows customers to follow their choice of protein from the grill or vertical spit through an assembly line process, where they choose from fresh ingredients and homemade sauces. The first Gyroville opened in January 2010 in Fort Lauderdale, Florida. Today, there are eight locations in Florida.

Franchise Details:
Founded: 2010 Franchising Since: 2015
Corporate Office: 433 Plaza Real suite 275
Boca Raton, Fl. 33432
Industries: , , , ,

Franchise History

Gyroville is rooted in Greek heritage with a fast-casual build-your-own spin. The nine-unit Mediterranean, healthy food destination starts by using the freshest ingredients and prepares them using recipes that combine traditional Greek recipes with a modern twist. The concept allows customers to follow their choice of protein from the grill or vertical spit through an assembly line process where they choose from fresh ingredients and homemade sauces for their pita sandwich, wrap, rice bowl, or salad.

This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.

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Available Franchise Opportunities

While Gyroville is not currently accepting new applicants on Franchising.com, these other similar opportunities are actively looking for new franchisees.

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