Grow Your Portfolio With IHOP

Franchise Opportunities that Stack Up

IHOP® leads the U.S. family dining category in brand awareness and menu variety and, of course, is widely known for serving some of the best pancakes in the business. With more than 1,800 restaurants nationwide, IHOP is one of the largest full-service dining brands in the world and a leader in both the breakfast and family dining segments.

IHOP continues to delight guests across multiple day parts, offering both classic favorites and innovative new menu items served all day. The brand delivers value, variety, and a warm, welcoming dining experience that keeps guests coming back.

Our Story

Since 1958, IHOP has been the go-to destination for connecting over breakfast, taking study breaks, grabbing a meal before or after sporting events, and much more. As a leader in the family dining category, IHOP is celebrated for its global brand recognition, multi-daypart menu offerings, and exceptional guest experience. IHOP is seeking experienced and growth-oriented multi-unit operators to join its franchise network, supported by Dine Brands' dedicated cross-functional teams.

Reasons you'll be happy investing in IHOP.

When you franchise with IHOP, you’re supported by the expertise and resources of Dine Brands, one of the world’s largest full-service restaurant companies. We’re dedicated to helping franchisees grow at every stage of their business by offering a comprehensive range of cross-functional support and resources, including:

• Attractive Unit Economics.
• Part of Dine Brands, a publicly traded company, and one of the largest full-service restaurant groups in the world.
• Established and successful franchise system with a proven business model that can be adapted across multiple formats and sizes, and for local relevance.
• It's an American icon, with over 60-year heritage of giving guests a variety of the breakfast, lunch and dinner favorites they love.
• Leverage our world-class support team in areas across operations, training, marketing, site selection, architecture & design, construction, supply chain and technology.
• Ongoing technology and culinary innovation, and flexibility for local adaptation.
• Recent accolades include the Entrepreneur Franchise 500 list, 2026 Best Breakfast and Brunch Franchise by Entrepreneur Magazine, 2026 Top Franchise for Multi-Unit Owners by Entrepreneur Magazine, 2026 Global Franchise Awards, and 2025 Franchise Times Top 400.

Our Standard Approach

Our typical development agreements require franchisees to build multiple restaurants in a defined geography within a defined period.

We look for operators who have restaurant or hospitality experience, including staff management, financial oversight, and food safety. Ideal candidates understand local market trends and customer preferences to compete effectively. They align with IHOP's values and prioritize great service, a welcoming atmosphere, and brand reputation.

Our Ideal Franchise Partner

• Has a passion for the brand and their community
• Operational excellence
• Exceeding guest expectations
• Leading diverse teams
• Has experience in building business growth, real estate development, and local store marketing
• Knowledge of their local market
• Capital for single or multi-unit purchase and development
• Minimum liquidity of $500k
• Minimum net worth of $1.5M