HIGHLANDS RANCH, Colo., Nov. 14, 2011 // PRNewswire // -- This is the first year that Dickey's Barbecue introduced its signature slow-smoked meats and assortment of tasty home-style sides in Highlands Ranch, CO. The tender brisket and pulled pork must have made an impression on customers since they voted Dickey's Barbecue Pit, "Readers' Choice for Best Barbecue in Highlands Ranch."
"This is a huge honor since the people voted and our customer's feedback indicates that the quality and flavor of our food is appreciated," according to Owner Operator Tom O'Neill.
"We have happily brought barbecue to people who are miles away from our Texas roots," said Roland Dickey, Jr. "We plan on continuing our expansion and spreading the joy of great tasting barbecue."
There are 186 locations in more than 35 states. For more information on Dickey's Barbecue Pit or to find a location near you please visit www.dickeys.com. For franchising information, please call 866-340-6188.
Founded in 1941, Dickey's Barbecue Restaurants began in Dallas, Texas. More than 70 years later, Dickey's is now the fastest growing barbecue chain in the country. Beginning with an aggressive growth strategy and proven business model, and since implementing its proprietary five revenue streams for business growth, Dickey's is the largest barbecue chain in the country. Currently, Dickey's Barbecue Restaurants can be found in more than 35 states and 186 locations nationwide. For more information on partnering with Dickey's Barbeque Restaurants in any location, call (866) 340-6188 or visit www.dickeys.com . Dickey's: Passionate about the Art of Great Barbecue.
SOURCE Dickey's Barbecue