HIGH POINT, N.C., Dec. 6, 2011 // PRNewswire // -- Dickey's Barbecue Pit will open its doors in High Point today and will begin serving delicious barbecue to the surrounding community.
"I was drawn to Dickey's Barbecue Pit because of the delicious barbecue and strong commitment to customer service," said franchise owner Tom Moore.
Dickey's Barbecue Pit is located at 5872 Samet Drive. Moore will have 17 employees working at his store. Moore also owns and operates a store in Winston Salem.
"I am only as successful as the people I work with. I strive to hire fellow employees who are positive people who have good work ethics and strong interpersonal skills," said franchise owner Tom Moore. "If we then operate as a team to serve the customer well, we will be successful."
Dickey's Barbecue Pit opened its first location in Dallas in 1941 and began franchising in 1994. By the end of 2011, Dickey's is said to have 200 stores.
Dickey's Barbecue offers a quality selection of signature meats, home style sides and tangy barbecue sauce. All meats are slow smoked on site in each restaurant. For more information, including a full menu, other restaurant locations and franchising opportunities, please visit www.dickeys.com.
Founded in 1941, Dickey's Barbecue Restaurants began in Dallas, Texas. More than 70 years later, Dickey's is now the leader of fast-casual barbecue in the country. Beginning with an aggressive growth strategy and proven business model, and since implementing its proprietary five revenue streams for business growth, Dickey's Barbecue Restaurants can now be found in 35 states and 193 locations nationwide. For more information on partnering with Dickey's Barbecue Restaurants in any location, call (866) 340-6188 or visit www.dickeys.com. Also visit our corporate Facebook page at www.facebook.com/dickeysbarbecuepit. Dickey's: Passionate about the Art of Great Barbecue.
SOURCE Dickey's Barbecue Pit