AUBURN, Wash., Feb. 28, 2012 // PRNewswire // -- Get in line at Dickey's Barbecue Pit in Auburn this Wednesday, February 29th at 11 a.m. Be one of the first 100 customers and receive a free big barbecue pulled pork sandwich.
"Dickey's is a new concept and is something that the community of Auburn has never had before," said local franchise owner Gary Depping who will run this location with his wife Megan. "We are extremely excited to open and begin serving great barbecue."
This new store is located at 1118 Supermall Way Southwest, Suite 105. The store phone number is 253-333-2991.
"Washington is a great market for barbecue and Dickey's is a unique concept there," said Roland Dickey, Jr., president of Dickey's Barbecue Restaurants, Inc. "I am excited for Gary and can't wait for this store to open."
Dickey's Barbecue offers a quality selection of signature meats, home style sides and tangy barbecue sauce. For more information, including a full menu, other restaurant locations and franchising opportunities, please visit www.dickeys.com.
Founded in 1941, Dickey's Barbecue Restaurants began in Dallas, Texas. More than 70 years later, Dickey's is now the leader of fast-casual barbecue in the country. Beginning with an aggressive growth strategy and proven business model, and since implementing its proprietary five revenue streams for business growth, Dickey's is on track to maintain its 61% growth rate in 2012. Currently, Dickey's Barbecue Restaurants can now be found in 36 states and over 200 locations nationwide. For more information on partnering with Dickey's Barbecue Restaurants in any location, call (866) 340-6188 or visit www.dickeys.com. Also visit our corporate Facebook page at www.facebook.com/dickeysbarbecuepit. Dickey's: Passionate about the Art of Great Barbecue.
SOURCE Dickey's Barbecue