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Dickey's Is Smokin' Hot In Taylorsville

By: Dickey's Barbecue Pit® |  1,022 Shares     92 Reads

New Franchise Owner Opens First Store

TAYLORSVILLE, Utah, May 8, 2012 // PRNewswire // -- The world's largest barbecue franchise is bringing the heat to Taylorsville. Franchise owner Jason Huang is opening his new location on May 10. The first 100 customers will receive a free pulled pork big barbecue sandwich.

"Dickey's is unique and different for the area," said Huang. "I am excited to be opening and serving authentic barbecue."

The new store is located at 5578 South Redwood Road; Suite D right across the street from Wal-Mart. Huang also has a second location in development in Draper.

"Even though there are many restaurant concepts in the area, there is no authentic slow smoked barbecue concept," said Huang. "I know Dickey's is going to be a perfect fit."

Dickey's Barbecue Pit opened its first location in Dallas in 1941. Dickey's began franchising in 1994 and has continued to grow across the country. Dickey's currently has more than 220 locations in 42 states nationwide.

Dickey's Barbecue offers a quality selection of signature meats, home style sides and tangy barbecue sauce. All meats are slow smoked on-site in each restaurant. For more information, including a full menu, other restaurant locations and franchising opportunities, please visit www.dickeys.com.

About Dickey's Barbecue Restaurants

Founded in 1941, Dickey's Barbecue Restaurants began in Dallas, Texas. More than 70 years later, Dickey's is now the world's largest barbecue chain. Currently, Dickey's Barbecue Restaurants is located in 42 states and over 220 locations nationwide. For more information on partnering with Dickey's Barbecue Restaurants in any location, call (866) 340-6188 or visit www.dickeys.com. Also visit our corporate Facebook page at www.facebook.com/dickeysbarbecuepit. Dickey's: Passionate about the Art of Great Barbecue.

Media Contact:

Jami Zimmerman
972.248.9899
jzimmerman@dickeys.com

SOURCE Dickey's Barbecue

 

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