Dickey’s Slow Smoked Barbecue and Prizes in Carrollton
Nation’s Fastest Growing Restaurant Chain Celebrates Three Day Event in Texas
CARROLLTON, Texas - April 9, 2013 - (BUSINESS WIRE) - What could be better than free prizes and slow smoked barbecue? How about three days of free giveaways and Dickey’s Barbecue! Dickey’s in Carrollton is throwing a barbecue celebration from Thursday, April 11 to Saturday, April 13. Each day customers can enter to win a $500 Dickey’s gift card with the winner announced on Saturday.
Thursday, April 11:
Thursday sets the stage for an epic celebration! The first 50 customers get a Dickey’s gift card fully loaded with up to $50. The next 100 customers that walk through the door receive a FREE Meal Plate Voucher with the purchase of a drink.
Friday, April 12:
The party continues Friday with free giveaways of T-shirts, cookbooks and Dickey’s Barbecue merchandise. The first 100 customers will receive a free Big Yellow Cup of Miss Ollie’s Tea. Doors open at 11 a.m.
Saturday, April 13:
Join 99.5 The Wolf for $2 Pulled Pork Big Barbecue sandwiches from 11 a.m. to 1 p.m. on Saturday. Dickey’s will hold a drawing for free barbecue for an entire year, three winners will be chosen and one lucky guest will win a $500 gift card to Dickey’s.
“The Carrollton community has been very supportive and we’ve enjoyed serving them our signature slow smoked barbecue,” said multi-unit owner Mo Afzal. "The response has been awesome – we’re really looking forward to celebrating with the Carrollton community.”
This new location is at 2626 N Josey Lane, #112 and the store phone number is 972-446-2700. Dickey's is open from 11 a.m. to 9 p.m. daily. Afzal currently owns and operates four other locations in Texas, including Arlington, Flower Mound, a second location in Carrollton and a Rockwall location that will open next week.
About Dickey's Barbecue Restaurants, Inc.
Dickey’s Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 70 years later, the Dallas-based family run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked on site in each restaurant. The fast-casual family-friendly concept has expanded to over 300 locations in 43 states and holds the title of the world’s largest barbecue franchise. This year Technomic named Dickey’s “Fastest-growing restaurant in the country” and they were also named “Best Franchise Deal” by QSR Magazine. For more information, visit www.dickeys.com or for franchise opportunities call (866) 340-6188.
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