SANDY, Utah - May 8, 2013 - (BUSINESS WIRE) - Dickey’s multi-unit owner John Thomson is eager to celebrate National Barbecue month with a grand opening celebration in Sandy on Friday, May 10 from 11 a.m. to 1 p.m. Guests will enjoy mouthwatering Pulled Pork Big Barbecue sandwiches for only one dollar and three lucky guests will win free barbecue for an entire year!
“We not only offer lip smacking barbecue, but we’ve enjoyed being a part of the Sandy community.”
“Dickey’s offers true authentic pit smoked barbecue,” said Thomson, who owns and operates this location with his wife Jan. “We not only offer lip smacking barbecue, but we’ve enjoyed being a part of the Sandy community.”
Thomson owns thirteen Dickey’s Barbecue Pits and currently has seven stores in development in Utah, Colorado and Idaho, including Logan, Denver, Aurora, Pocatello, and Twin Falls.
Dickey’s Barbecue in Sandy is located in Quarry Bend at 9228 S. Village Shop Drive and the store phone number is 801.255.5536. To keep up with this new location, please visit the store Facebook page.
Don’t forget, Dickey’s is your barbecue catering expert. Dickey’s offers catering service from personal box lunches to full-service buffet catering for any size.
Dickey’s Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 71 years later, the Dallas-based family run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked on site in each restaurant. The fast-casual family-friendly concept has expanded to almost 300 locations in 43 states and holds the title of the world’s largest barbecue franchise. This year Technomic named Dickey’s “Fastest-growing restaurant in the country” and they were also named “Best Franchise Deal” by QSR Magazine. For more information, visit Dickey’s or for barbecue franchise opportunities call (866) 340-6188.
Dickey's Barbecue Restaurants