Dickey’s is Throwing a Barbecue Bash in Frederick

Local Owners Are Eager to Celebrate with Their Community This Thursday

FREDERICK, Md. -  July 10, 2013 - (BUSINESS WIRE - Dickey’s Barbecue Pit owners Matt and Carla Chorley are excited to throw a grand opening celebration this Thursday, July 11 from 11 a.m. to 1 p.m. All customers can get a mouthwatering Pulled Pork Big Barbecue sandwich for only one dollar!

“Customers know that we have a passion for serving authentic pit-smoked barbecue that just melts in your mouth.”
“We’ve become a local favorite,” said owner Matt Chorley, who runs this location with his wife Carla. “Customers know that we have a passion for serving authentic pit-smoked barbecue that just melts in your mouth.”

Matt is originally from Washington State, but has lived in Maryland for the past 16 years. Prior to owning a Dickey’s, he was Senior Director of Operations at a local biotechnology company. Carla is originally from Ohio and now is employed as a Project Manager at SAIC, Frederick. Matthew and Carla have both been living in the Frederick area for the past 18 years and have been a large part of the business community.

On Thursday, join 99.9 WFRE and Dickey’s as they giveaway free barbecue for a year to three lucky customers. Don’t miss out on the celebration located at 1700 Kingfisher Drive. For more information contact the store at 240-621-5918. Check out the Facebook page for this location and stay on top of all the smokin’ hot happenings.

About Dickey's Barbecue Restaurants

Dickey’s Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 71 years later, the Dallas-based family run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked on site in each restaurant. The fast-casual family-friendly concept has expanded to over 300 locations in 40 states and holds the title of the world’s largest barbecue franchise. This year Technomic named Dickey’s “Fastest-growing restaurant in the country” and they were also named “Best Franchise Deal” by QSR Magazine. For more information, visit Dickey’s or for barbecue franchise opportunities call (866) 340-6188.

Contact:

Dickey's Barbecue Restaurants
Kate Morganelli
972-248-9899
kmorganelli@dickeys.com

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