Jersey Mike's Opens First Buffalo Grove Location
Owner Celebrates With Free Sub Fundraiser
September 3, 2014 - Buffalo Grove, IL - Jersey Mike's Subs, known for its fresh sliced/fresh grilled subs, opened in Buffalo Grove on August 20. Franchise owner Jay Punukollu held a grand opening and free sub fundraiser from Wednesday, August 20 to Sunday, August 24 to support Buffalo Grove High School and Buffalo Grove Park District.
The new restaurant, located at 171 McHenry Road, circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $1 contribution to Buffalo Grove High School or Buffalo Grove Park District.
"At Jersey Mike's we're committed to making a difference in the community," said Punukollu. "Partnering with both Buffalo Grove High School and Buffalo Grove Park District for our grand opening fundraiser is an opportunity to raise money for two local causes and invite customers to try Jersey Mike's highly authentic product. We're happy to be part of this tight knit community, and we hope to form many lasting relationships with our customers, neighbors, and fellow businesses in the area."
Punukollu is an exemplary Jersey Mike's franchise owner who shares the company's commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike's locations throughout the country have raised nearly $10 million for worthy local charities and have distributed more than 750,000 free sub sandwiches to help numerous causes.
About Jersey Mike's
Started in 1956, Jersey Mike's now has 1,300 restaurants open and under development nationwide. In just three years, the company has nearly doubled in size. A 2014 Technomic report ranked Jersey Mike's in the top five fastest-growing restaurant chains with sales above $200 million.
The growth is fueled by passionate Jersey Mike's fans who crave their subs made Mike's Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of "the juice" – red wine vinegar and olive oil blended to perfection. Jersey Mike's premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant's hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at
SOURCE Jersey Mike's
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