Pancheros Mexican Grill Makes Kentucky Debut
Inaugural Kentucky Location in Paducah Celebrates Grand Opening With $1 Burritos
September 09, 2014 // Franchising.com // CORALVILLE, Iowa – Pancheros Mexican Grill (www.pancheros.com), a fast-causal Mexican restaurant, welcomes fans to its first-ever Kentucky location in Paducah. To celebrate the opening, the Paducah restaurant will be offering $1 burritos on Tuesday, September 16 from 4:00 p.m. to 6:00 p.m.
The Pancheros menu offers a wide variety of mouthwatering selections from delicious burritos to mouthwatering quesadillas. All menu items are made with flavorful ingredients like fresh cut steak, marinated chicken, seasoned veggies or slow roasted pork. Fans can complement their entrées with freshly prepared ingredients like roasted corn salsa and Pico de Gallo or add a fiery twist with one of Pancheros’ proprietary hot sauces, Flavocano or Greenade. In order to ensure uniform and consistent bites, each and every burrito’s contents are mixed together with the help of "Bob the Tool," a special plastic spatula unique to the Pancheros experience.
"Opening our very first Pancheros in Kentucky is a milestone in our continued efforts to grow our reach nationwide," said Rodney Anderson, president of Pancheros Mexican Grill. "With even more debuts in other states slated for the coming year, Pancheros is rapidly expanding our presence and gaining new fans with every opening. We anticipate an enthusiastic reception from the Paducah community and know they will become instant fans of our better-built burritos."
The new Pancheros location is located at 5194 Hinkleville Rd. Paducah, KY 42001. The store will be open Sunday through Thursday from 10:30am–9pm and Friday through Saturday from 10:30am–10pm. To reach the Paducah Pancheros, please call (270)408-1262.
About Pancheros Mexican Grill
Founded in 1992 by Rodney L. Anderson, Coralville, Iowa-based Pancheros Mexican Grill is a quick-serve, fresh-Mexican franchise that serves its signature fresh-pressed tortillas filled with the freshest, highest-quality ingredients. Burritos are customized and mixed with "Bob the Tool" to get every ingredient in each bite. Along with their tasty burritos, the menu also includes quesadillas, tacos, burrito bowls, and salads. Pancheros currently has 65 locations in the United States and the company plans to have 75 restaurants open across the country by the end of 2014. For more information, visit www.pancheros.com.
SOURCE Pancheros Mexican Grill
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