Jersey Mike's Subs Opens First Macon Location
Owners Celebrate With Free Sub Fundraiser
November 21, 2014 // Franchising.com // Macon, GA - Jersey Mike's Subs, known for its fresh sliced/fresh grilled subs, opened in Macon on October 29. Franchise owners Danny and Trinette Rosales, along with manager Brooke Phillips, held a grand opening and free sub fundraiser from Wednesday, October 29 to Sunday, November 2 to support Ronald McDonald House Charities of Central Georgia.
The new restaurant, located at 5005 Riverside Drive, circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Ronald McDonald House Charities of Central Georgia.
"After hearing great things about Jersey Mike's, I finally tried my first sub while visiting family in Orlando," said Danny Rosales. "The product is fantastic and even better, Jersey Mike's is a company that gets involved in the community. We're very excited to open our doors in Macon and partner with the Ronal McDonald House Charities of Central Georgia. Our family has benefitted from the support of the Ronald McDonald House and we see this as a chance to give back and say thank you."
The Rosaleses are exemplary Jersey Mike's franchise owners who share the company's commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike's locations throughout the country have raised nearly $10 million for worthy local charities and have distributed more than 750,000 free sub sandwiches to help numerous causes.
About Jersey Mike's
Started in 1956, Jersey Mike's now has 1,300 restaurants open and under development nationwide. In just three years, the company has nearly doubled in size. A 2014 Technomic report ranked Jersey Mike's in the top five fastest-growing restaurant chains with sales above $200 million.
The growth is fueled by passionate Jersey Mike's fans who crave their subs made Mike's Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of "the juice" – red wine vinegar and olive oil blended to perfection. Jersey Mike's premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
This is the first Jersey Mike's location for the Rosaleses.
The restaurant's hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at
SOURCE Jersey Mike's