Jersey Mike's Opens First Cupertino Location
Owner Celebrates With Free Sub Fundraiser
March 24, 2015 // Franchising.com // Cupertino, CA - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Cupertino on March 18. Franchise owner Rudy Wrabel held a grand opening and free sub fundraiser from Wednesday, March 18 to Sunday, March 22 to support Monta Vista High School Athletic Department and Cupertino High School Athletic Department.
The new restaurant, located at 20080 Stevens Creek Blvd., circulated 15,000 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Monta Vista High School Athletic Department or Cupertino High School Athletic Department.
“We are excited to bring Jersey Mike's Subs to Cupertino,” said Wrabel. “We know everyone will fall in love with our subs and our smiles. Working with two local high schools to raise money is a tremendous opportunity to give back and invite our local community to our grand opening to try our tasty sub sandwiches!”
Wrabel is an exemplary Jersey Mike’s franchise owner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $10 million for worthy local charities and have distributed more than 1 million free sub sandwiches to help numerous causes. All March long, Jersey Mike’s franchisees throughout the nation are celebrating the 5th Annual Jersey Mike’s Month of Giving. Last year, $2.1 million was raised for more than 100 different charities nationwide.
About Jersey Mike’s
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. The company was named the #1 fastest growing chain in the Nation’s Restaurant News 2014 Top 100 and continues to win best sub awards in virtually every market it enters.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
This is the second Jersey Mike’s location for Wrabel. In December 2014, he opened his first location in San Jose.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at
SOURCE Jersey Mike’s
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