Pancheros Mexican Grill Launches Harvest Sweet Potato Mash For Fall
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Pancheros Mexican Grill Launches Harvest Sweet Potato Mash For Fall

Burrito Franchise Celebrates The Leaves Changing With A Delicious New Add-on

October 09, 2015 // Franchising.com // CORALVILLE, Iowa – Pancheros Mexican Grill (www.pancheros.com), a fast casual Mexican restaurant franchise, introduces the velvety, autumn-inspired Harvest Sweet Potato Mash for fall that fans can gobble up this October. Available starting October 9th, this limited time treat will only be served at Coralville, Downtown Iowa City, Riverside, North Liberty, Lindale, Edgewood, Cedar Rapids North East, Kirkwood, Cedar Falls North Cedar Falls and Waterloo Pancheros locations.

The Harvest Sweet Potato Mash’s bountiful flavor pairs perfectly with Pancheros’ mouth-watering burritos, quesadillas, tacos and burrito bowls that will “leaf” guests wanting more. Pancheros recommends combining grilled chicken, rice, pinto beans, roasted corn salsa and the Harvest Sweet Potato Mash for a mouthwatering burrito to be thankful for. Combined with Bob the Tool’s special skill of mixing burrito ingredients for harmonious bites, the Harvest Sweet Potato Mash is the perfect autumn add-on for fans to fall in love with this October.

“Using sweet potatoes as an add-on is something that has yet to be explored by other Mexican restaurant chains,” said Rodney Anderson, president of Pancheros Mexican Grill. “We’re always looking for ways to spice up our menu and we thought this was the perfect time to add something new for our fans to enjoy in celebration of the changing season.”

For more information on Pancheros Mexican Grill, please visit www.pancheros.com.

About Pancheros Mexican Grill

Founded in 1992, Coralville, Iowa- based Pancheros Mexican Grill is a quick-serve, fresh- Mexican franchise that serves its signature fresh-pressed tortillas filled with the freshest, highest- quality ingredients. Burritos are customized and mixed with “Bob the Tool” to get every ingredient in each bite. Along with their tasty burritos, the menu also includes quesadillas, tacos, burrito bowls, and salads. Pancheros currently has 65 locations in the United States and the company plans to have 75 restaurants open across the country by the end of 2015. For more information, visit www.pancheros.com.

SOURCE Pancheros Mexican Grill

Media Contacts:

Christina Erwin
cerwin@konnect-pr.com

Andrew Park
apark@konnect-pr.com

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