January 05, 2016 // Franchising.com // Castle Rock, CO - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Castle Rock on December 30. Franchise owner Jason Brown held a grand opening and free sub fundraiser from Wednesday, January 6 to Sunday, January 10 to support Castle View High School and Douglas County High School.
The new restaurant, located at 4989 Factory Shops Blvd., circulated 7,000 coupons throughout the community offering a free regular sub for a minimum $2 amount contribution to Castle View High School and Douglas County High School. There will also be flyers circulating throughout the community with additional coupon offerings to support the two schools.
“We are Castle Rock residents and proud to support our home town high schools,” said Brown. “Our grand opening gives us the chance to make a difference in our community through a fundraiser to support Castle View High School and Douglas County High School. We look forward to seeing everyone at this opening to support two great schools!”
Brown is an exemplary Jersey Mike’s franchise owner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $14 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. In 2015, the company’s 5th Annual Jersey Mike’s Month of Giving in March raised more than $3 million for 150 local charities throughout the country.
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2015, for the second year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (303) 663-6657.
SOURCE Jersey Mike’s