Jersey Mike's Subs Opens First Clifton Park Location
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Jersey Mike's Subs Opens First Clifton Park Location

Owner Celebrates With Free Sub Fundraiser

March 10, 2016 // Franchising.com // Clifton Park, NY - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Clifton Park on March 2.  Franchise owner Jonathan Trager held a grand opening and free sub fundraiser from Wednesday, March 2 to Sunday, March 6 to support Captain Youth and Family Services.

The new restaurant, located at 5 Southside Drive, circulated 5,000 coupons throughout the community offering a free regular sub for a minimum $2 donation to Captain Youth and Family Services.

“Clifton Park is a community that I grew up in and love doing business in,” said Trager. “I am really looking forward to bringing the authentic fresh sliced sub sandwiches of Jersey Mike’s to this community. During our grand opening fundraiser we will be partnering with Captain Youth and Family Services which is an important organization that supports our youth during very difficult times. We look forward to sharing the Jersey Mike’s experience and getting our customers addicted tothe juice.”

Trager is an exemplary Jersey Mike’s franchise owner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $14 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. All March long, franchisees throughout the nation are celebrating the 6th Annual Jersey Mike’s Month of Giving. Last year, $3 million was raised for 150 different charities nationwide.

About Jersey Mike’s

Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2015, for the second year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.

The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection.  Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team. 

Jersey Mike’s caters for all occasions.  Call the local catering hotline at 1-888-663-2283. The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week.  Contact this location directly at
(518) 371-2828.  

SOURCE Jersey Mike’s 

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