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Pancheros Expands California Footprint With New Restaurant In Cupertino

By: Pancheros Mexican Grill |  0 Shares     253 Reads

Fresh Mexican Concept Celebrates Opening With $1 Burritos on May 3

April 26, 2016 // Franchising.com // CORALVILLE, Iowa – Pancheros Mexican Grill (www.pancheros.com), a fast casual Mexican chain known for its delicious, better-built burritos, announces it will be opening its newest location in Cupertino, Calif. on Tuesday, April 26. The restaurant will celebrate its latest California location by hosting a $1 burrito event on Tuesday, May 3 from 4:00 p.m. to 6:00 p.m. 

Pancheros’ menu offers flavor-packed selections that range from custom-built burritos to mouth-watering quesadillas. Each unique creation can be made with marinated grilled steak, slow-roasted, seasoned pork carnitas, chili-tamarind marinated chicken or season-marinated veggies. With the help of the restaurant’s unique, plastic spatula, “Bob the Tool,” ingredients are spread evenly throughout, guaranteeing satisfaction in every bite. Guests wanting more of a kick can choose from any of Pancheros’ proprietary hot sauces such as Flavolcano, made with seven different peppers for a smoky feel, or Greenade, made with green chilies and lime for a more tangy bite.

“Building off our success in Fremont, our newest Pancheros is opening during a key time period in Cupertino’s economic boom,” said Rodney Anderson, president of Pancheros Mexican Grill. “With new businesses popping up and a steadily growing population, the heart of Silicon Valley is the perfect market in which we can introduce our burritos to a new set of fans. 

The new Pancheros is located at 10815 N Wolfe Road, Ste. 105, Cupertino, CA 95014. The store will be open Sunday through Thursday, 11:00 a.m. to 9:00 p.m., and Friday through Saturday, 11:00 a.m. to 10:00 p.m. To reach the Cupertino Pancheros, please call 408-343-1322.

About Pancheros Mexican Grill

Founded in 1992, Coralville, Iowa-based Pancheros Mexican Grill is a fast-casual, fresh-Mexican franchise. Known best for their homemade, fresh-pressed tortillas, Pancheros has set the standard for burritos that don’t start from a bag. Along with their amazing burritos, the menu also includes quesadillas, tacos, burrito bowls, and salads. Pancheros currently has 65 locations in the United States and the company plans to have 75 restaurants open across the country by the end of 2016. For more information, visit www.pancheros.com.

SOURCE Pancheros Mexican Grill

Media Contacts:

Christina Erwin
cerwin@konnect-pr.com

Emily Johnston
ejohnston@konnect-pr.com

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