YUCCA VALLEY, Calif. - Sept. 21, 2016 // PRNewswire // - Dickey's Barbecue Pit slow smokes into Yucca Valley this Thursday with four weeks of fun. The new Dickey's location will offer a complimentary taste of its newest limited time offer, the Buffalo & Bleu Butcher Taco, to the first 50 guests in the door on Thursdays for the next four weeks. On Fridays, the new store will offer 50 percent off meals for uniformed first responders, and guests will have the opportunity to donate to Dickey's charitable foundation, Barbecue, Boots & Badges. Three lucky guests will win free barbecue for a year, available only at the new location. To enter to win, guests can either use hashtag #1FreeYearofBBQ on any social media page, order online or sign up for the Big Yellow Cup Club to receive loyalty points and members-only specials.
To find the Dickey's Barbecue Pit nearest you:[https://www.dickeys.com/locations].
"Dickey's Barbecue Pit now has more than 100 locations in California and continues to rapidly expand throughout the state," says Roland Dickey, Jr., CEO of Dickey's Barbecue Restaurants, Inc. "We congratulate Owner/Operators Steven and Haley Frydrych on opening their new location."
Doors open this Thursday and guests can enjoy the grand opening events over the next four weeks:
Originally from the Desert Area, Owner/Operators Steven and Haley Frydrych were first attracted to Dickey's because the barbecue brand is still owned and operated by its founding family. "We are passionate about barbecue and giving back to our community," said first time owner, Steven Frydrych. "The family friendly atmosphere and slow smoked barbecue with savory sides will be a hit in the community."
Residents of Yucca Valley can find their newest Dickey's at Twentynine Palms Hwy, Suite D, Yucca Valley, CA 92284. The phone number is 760.205.1310.
Find Dickey's on Facebook, Instagram and Twitter.
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow-smoked barbecue. Today, all meats are still slow smoked on-site in each restaurant living up to the company tagline, "We Speak Barbecue." The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids' meals every Sunday. The fast-casual concept has expanded to more than 560 locations in 43 states. This year Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" and ranked in the top ten of Franchise Times' "Fast and Serious." Dickey's Barbecue Pit was recognized for the third year by Nation's Restaurant News as a "Top 10 Growth Chain" and by Technomic as the "Fastest-growing restaurant chain in the country." For more information, visit www.dickeys.com or for barbecue franchise opportunities call 866.340.6188.
SOURCE Dickey's Barbecue