Jersey Mike's Subs Opens First Horsham Location
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Jersey Mike's Subs Opens First Horsham Location

October 03, 2016 // Franchising.com // Horsham, PA - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Horsham on September 28.  Operating Partner Camilo Garcia held a grand opening and free sub fundraiser from Wednesday, September 28 to Sunday, October 2 to support Hatboro-Horsham School District.

The new restaurant, located at 575 Horsham Road, circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $2 amount contribution to Hatboro-Horsham School District.

 “At Jersey Mike’s we are committed to making a difference and we are given that opportunity to do so by partnering up with the local school district.,” said Garcia.  “This is a wonderful company to be a part of and I couldn’t be more excited for this opening!  I have been with Jersey Mike’s for over 10 years now.  The first store I worked at was in Whippany, N.J., then I moved out to Philadelphia, where I was reunited with the Jersey Mike’s family to help continue the brand’s growth in Pennsylvania.  Everyone here has been so welcoming to us and we are excited to build and grow alongside such a great community." Garcia’s favorite sub is the #2 Jersey Shore’s Favorite, a must try.

Garcia is an exemplary Jersey Mike’s operating partner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $18 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 6th Annual Jersey Mike’s Month of Giving in March raised more than $4 million for 180 charities throughout the country.

About Jersey Mike’s

Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2016, for the third year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.

The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection.  Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team. 

The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week.  You can contact this location directly at (215) 259-5008.

SOURCE Jersey Mike’s

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