Jersey Mike's Subs Opens First Phoenixville Location
October 17, 2016 // Franchising.com // Phoenixville, PA - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Phoenixville on October 12. Operating Partner Bill Murray held a grand opening and free sub fundraiser from Wednesday, October 12 to Sunday, October 16 to support Spring-Ford Area School District Educational Foundation.
The new restaurant, located at 1570 Egypt Road, circulated 10,000 coupons throughout the community offering a free regular sub for a minimum $2 amount contribution to Spring-Ford Area School District Educational Foundation.
“We are thrilled to be opening our newest location in Phoenixville,” said Murray. “With every grand opening, we partner with a local organization to raise funds and help spread the word about our opening. For this opening, we will be supporting the local school district. I have been working with the Jersey Mike’s team since April of this year. The first store I worked at was in Cinnaminson, NJ. There is a lot of growth opportunity in this company and I’m excited to be a part of it. We look forward to seeing many new faces on October 12th.” Murray’s favorite sub is the #6 Famous Roast Beef and Provolone, a must try!
Murray is an exemplary Jersey Mike’s operating partner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $18 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 6th Annual Jersey Mike’s Month of Giving in March raised more than $4 million for 180 charities throughout the country.
About Jersey Mike’s
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2016, for the third year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (610) 300-0695.
SOURCE Jersey Mike’s
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