Capriotti’s Annual Convention Honors Outstanding Franchisees
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Capriotti’s Annual Convention Honors Outstanding Franchisees

Award-Winning Sandwich Shop Celebrates Superior Service and Sales

November 03, 2016 // Franchising.com // LAS VEGAS – Capriotti’s Sandwich Shop, an acclaimed restaurant franchise known for upholding its 40-year tradition of slow-roasting whole turkeys in-house nightly, commemorated milestone successes and welcomed new franchise partners at the 2016 Annual Franchisee Convention. This year’s conference took place at the Palms Casino & Resort in Las Vegas, NV from October 19-21.

Capriotti’s honored local franchise partners and vendors that exceeded high standards of excellence and showcased unprecedented levels of service with various categories of awards. In addition, the brand also recognized team members, managers and support staff that all contribute to Capriotti’s ongoing growth and success. Highlights include:

  • Franchisee of the Year: Louis Bondoc was named awarded ‘Franchisee of the Year’ for the exceptional operation of his three Delaware restaurants
  • Multi-Unit Franchisee of the Year: Awarded to Dave Carpenter of Gobblers Inc. who owns four Capriotti’s restaurants in the Delaware market, as well
  • Vendor of the Year: Presented to both Great Buns Bakery, a Las Vegas-based bakery that produces fine breads rolls and pastries in addition to Olo, Capriotti’s provider of online and mobile-ordering software

“It is incredible to gather with all of our franchise partners, managers, employees and vendors who all play a vital role in the success of Capriotti’s,” said Ashley Morris, Capriotti’s CEO. “As Capriotti’s continues to grow and expand into new markets, it is the dedication and enthusiasm of our franchise family that make it all possible.”

For additional information regarding Capriotti’s, please visit www.capriottis.com.

About Capriotti’s Sandwich Company

Founded in 1976, Capriotti’s Sandwich Shop, is an award-winning sandwich shop that remains true to their 40 year tradition of slow-roasting whole, all natural turkeys in-house every day. Capriotti’s fresh ingredients, homemade subs and unique menu items have won numerous accolades including being named one of the “10 Great Places for a Surprising Sandwich” by USA Today and many “Best of” awards across the country.  Capriotti’s cold, grilled and vegetarian subs, cheese steaks and salads are available at 100 locations in 18 states and federal districts across the U.S. including: Arizona, California, Delaware, Florida, Georgia, Iowa, Maryland, Massachusetts, Michigan, Nebraska, Nevada, North Carolina, Pennsylvania, Utah, Virginia, Washington, Wisconsin and Washington D.C. Capriotti’s signature sub, The Bobbie®, was voted “The Greatest Sandwich in America” by thousands of readers across the country and reported by AOL.com. Capriotti’s fans can also download the CAPAddicts Rewards app for iOS and Android, where they can earn and redeem rewards. For more information, visit capriottis.com. Like Capriotti’s on Facebook, follow on Twitter or Instagram.

SOURCE Capriotti’s Sandwich Company

Media Contacts:

Shelby Lopaty
srobinson@konnectagency.com

Jordan Massanari
jmassanari@konnectagency.com

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