GREENVILLE, Miss., - Dec. 14, 2016 // PRNewswire // - Dickey's Barbecue Pit opens in Greenville this Thursday with four weeks of specials and giveaways, including free barbecue for a year for three lucky guests. To enter to win free barbecue for a year, guests must use hashtag #1FreeYearofBBQ on any social media site, order online or sign up for Dickey's Big Yellow Cup Club. On Thursdays, the new location will offer the first 50 guests through the door a complimentary taste of the Bangers & Mash Taco, Dickey's newest limited time offer. On Fridays, Dickey's will offer 50 percent off to first responders, and guests can donate to Barbecue, Boots & Badges, Dickey's charitable foundation. On Sundays, kids eat free at Dickey's with a purchase of an adult dine-in meal of $10 or more.
To join Dickey's Barbecue Pit's Big Yellow Cup Club and receive members-only specials: [https://dickeysbarbecue.fbmta.com/members/updateprofile.aspx?action=subscribe&inputsource=w].
"Dickey's congratulates Dominick Trinca on opening his first Dickey's Barbecue Pit location in Greenville," says Roland Dickey, Jr., CEO of Dickey's Barbecue Restaurants, Inc. "Dickey's has more than 570 locations in 43 states, and we are proud to continue our expansion in Mississippi."
Doors open this Thursday and guests can enjoy the grand opening events over the next four weeks:
To find the Dickey's Barbecue Pit nearest you: [https://www.dickeys.com/locations].
The Greenville location will be Dominick Trinca's first Dickey's Barbecue Pit location. Trinca is excited to have the opportunity to bring a new fast-casual barbecue option to the people of Greenville. "When it comes down to it, Dickey's is delicious barbecue and I am excited to serve it to the people of my community," says Trinca.
Residents of Greenville can find their newest Dickey's location 1452 Hwy. One South Greenville, MS 38701. The phone number is 662-580-4242.
Find Dickey's Barbecue Pit on Facebook, Instagram and Twitter.
Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow-smoked barbecue. Today, all meats are still slow smoked on-site in each restaurant living up to the company tagline, "We Speak Barbecue." The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids' meals every Sunday. The fast-casual concept has expanded to more than 570 locations in 43 states. This year Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" and ranked in the top ten of Franchise Times' "Fast and Serious." Dickey's Barbecue Pit was recognized for the third year by Nation's Restaurant News as a "Top 10 Growth Chain" and by Technomic as the "Fastest-growing restaurant chain in the country." For more information, visit www.dickeys.com or for barbecue franchise opportunities call 866.340.6188.
SOURCE Dickey's Barbecue