Jersey Mike's Subs Opened Second Kennesaw Location

By: Jersey Mike's Subs | 0 Shares 198 Reads

December 27, 2016 // Franchising.com // Kennesaw, GA - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Kennesaw on December 22. Franchise owners Mark Woodhouse, Timothy Woodhouse, William Woodhouse, and Christopher Hamilton (also known as HMW Investor Group) held a grand opening and free sub fundraiser from Thursday, December 22 to Tuesday, December 27 to support North Cobb High School and Allatoona High School.

The new restaurant, located at 3139 Cobb Parkway NW, circulated 15,000 coupons throughout the community offering a free regular sub for a minimum $1 donation to North Cobb High School and Allatoona High School.

“We look forward to bringing authentic Jersey Mike’s sub sandwiches to the Kennesaw/Acworth communities,” said Mark Woodhouse. “During our grand opening fundraiser we will be partnering with both North Cobb and Allatoona High Schools which are two of the major high schools in the immediate area. We look forward to sharing the Jersey Mike’s experience and getting our customers addicted to the juice.”

The HMW Investor Group shares Jersey Mike’s commitment to quality products and exceptional customer service, and are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $18 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. This year, the company’s 6th Annual Jersey Mike’s Month of Giving in March raised more than $4 million for 180 charities throughout the country.

About Jersey Mike’s

Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2016, for the third year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.

The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.

The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at 678-918-4052.

SOURCE Jersey Mike’s

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